Oral ingestion of phosphorylated dextrin stimulates antibody responses in mice

Journal of Nutritional Science and Vitaminology

Volumn 53, Issue 4, 2007, Pages 354-357

  Otani, Hajime ^a   Morimoto, Tatsunori ^a   Kawahara, Takeshi ^a  

^a SHINSHU UNIVERSITY   (Japan)

Author keywords

Anti lipopolysaccharide; Mucosal IgA stimulator; Oral immunoadjuvant; Phosphorylated dextrin; Serum IgG

Indexed keywords

DEXTRIN; IMMUNOGLOBULIN A; IMMUNOGLOBULIN G; IMMUNOGLOBULIN M; LIPOPOLYSACCHARIDE; PHOSPHORIC ACID; PHOSPHORYLATED DEXTRIN; SODIUM DIHYDROGEN PHOSPHATE; UNCLASSIFIED DRUG;

ANIMAL CELL; ANIMAL EXPERIMENT; ANTIBODY RESPONSE; ARTICLE; CONTROLLED STUDY; DIET; DRUG SYNTHESIS; FECES; IMMUNOGLOBULIN PRODUCTION; INTESTINE; MALE; MOUSE; NONHUMAN; SALMONELLA TYPHIMURIUM; SPLEEN CELL; WEIGHT GAIN;

ADMINISTRATION, ORAL; ANIMALS; ANTIBODY FORMATION; BODY WEIGHT; DEXTRINS; ENZYME-LINKED IMMUNOSORBENT ASSAY; FECES; IMMUNITY, MUCOSAL; IMMUNOGLOBULINS; IMMUNOLOGIC FACTORS; LIPOPOLYSACCHARIDES; MALE; MICE; MICE, INBRED C3H; PHOSPHORYLATION;

MUS; SALMONELLA TYPHIMURIUM; ZEA MAYS;

EID: 34548819308     PISSN: 03014800     EISSN: 18817742     Source Type: Journal    
DOI: 10.3177/jnsv.53.354     Document Type: Article

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