메뉴 건너뛰기




Volumn 19, Issue 5, 2007, Pages 457-459

The volatiles of acacia howittii F. Muell

Author keywords

1 hexen 3 one; 1 octen 3 one; Acacia howittii; Essential oil composition; Mimosaceae; Phyllode volatiles

Indexed keywords

CHEMICAL COMPOUNDS; GAS CHROMATOGRAPHY; MASS SPECTROMETRY; PLANTS (BOTANY);

EID: 34548712336     PISSN: 10412905     EISSN: None     Source Type: Journal    
DOI: 10.1080/10412905.2007.9699951     Document Type: Article
Times cited : (3)

References (21)
  • 1
    • 85009607828 scopus 로고    scopus 로고
    • World Wide Wattle, http://www.worldwldewattle.com/lnfogallery/nameissue/
  • 3
    • 0025628465 scopus 로고
    • Aspects of phyllode anatomy in some Australianphyllodinous Acacias with particular regard to stickiness.
    • V.H. Boughton, Aspects of phyllode anatomy in some Australian phyllodinous Acacias with particular regard to stickiness. Aust. J. Bot., 38, 131-151 (1990).
    • (1990) Aust. J. Bot. , vol.38 , pp. 131-151
    • Boughton, V.H.1
  • 4
    • 34548745349 scopus 로고
    • The volatile phyllode oil ofAcacia spirobis (Mimosaceae)
    • J.J. Brophy, E.V. Lassak and T. Sevenet, The volatile phyllode oil of Acacia spirobis (Mimosaceae). Phytochemistry, 26, 3071-3072 (1987).
    • (1987) Phytochemistry , vol.26 , pp. 3071-3072
    • Brophy, J.J.1    Lassak, E.V.2    Sevenet, T.3
  • 5
    • 0005653684 scopus 로고    scopus 로고
    • Acacia nuperrima ssp. Cassitera, a new source of kessane
    • I.A. Southwell, Acacia nuperrima ssp. cassitera, a new source of kessane. J. Essent. Oil Res., 12, 566-568 (2000).
    • (2000) J. Essent. Oil Res. , vol.12 , pp. 566-568
    • Southwell, I.A.1
  • 6
    • 34548804555 scopus 로고    scopus 로고
    • Chemical composition of some novel aromatic oils from theAustralian flora.
    • I.A. Southwell, M.F. Russell and R.L. Smith, Chemical composition of some novel aromatic oils from the Australian flora. Acta. Hort., 597, 79-89 (2003).
    • (2003) Acta. Hort. , vol.597 , pp. 79-89
    • Southwell, I.A.1    Russell, M.F.2    Smith, R.L.3
  • 7
    • 34548739143 scopus 로고    scopus 로고
    • Investigations of lipid and volatile contents from the aerial parts ofAcacia saligna Wendl. And its antiinflammatory activity
    • S.A. El-Sawi, F.A. Hashem, D. Biuomy, Investigations of lipid and volatile contents from the aerial parts of Acacia saligna Wendl. and its antiinflammatory activity. Bull. Nat. Res. Centre (Egypt), 28, 21-33 (2003);
    • (2003) Bull. Nat. Res. Centre (Egypt) , vol.28 , pp. 21-33
    • El-Sawi, S.A.1    Hashem, F.A.2    Biuomy, D.3
  • 8
    • 85009597898 scopus 로고    scopus 로고
    • Investigations of lipid and volatile contents from the aerial parts ofAcacia saligna Wendl. And its antiinflammatory activity
    • S.A. El-Sawi, F.A. Hashem, D. Biuomy, Investigations of lipid and volatile contents from the aerial parts of Acacia saligna Wendl. and its antiinflammatory activity. Chem. Abs., 140, 275-888 (2003).
    • (2003) Chem. Abs. , vol.140 , pp. 275-888
    • El-Sawi, S.A.1    Hashem, F.A.2    Biuomy, D.3
  • 9
    • 0003264196 scopus 로고
    • Digests of the essential oils of 111 species from northern and eastern Australia
    • Edits, D.J. Boland, J.J. Brophy and A.P.N. House, Inkata Press, Melbourne
    • J.J. Brophy, A.P.N. House, D.J. Boland and E.V. Lassak, Digests of the essential oils of 111 species from northern and eastern Australia. In Eucalyptus Leaf Oils - Use, Chemistry, Distillation and Marketing. Edits, D.J. Boland, J.J. Brophy and A.P.N. House, pp 29-155, Inkata Press, Melbourne (1991).
    • (1991) Eucalyptus Leaf Oils - Use, Chemistry, Distillation and Marketing , pp. 29-155
    • Brophy, J.J.1    House, A.P.N.2    Boland, D.J.3    Lassak, E.V.4
  • 15
    • 0034866155 scopus 로고    scopus 로고
    • Identification of the main odor-active compounds in must from French and Romanian hybrids by three olfactometric methods
    • T. Serot, C. Prost, L. Visan and M. Burcea, Identification of the main odor-active compounds in must from French and Romanian hybrids by three olfactometric methods. J. Agric. Food Chem., 49, 1909-1914 (2001).
    • (2001) J. Agric. Food Chem. , vol.49 , pp. 1909-1914
    • Serot, T.1    Prost, C.2    Visan, L.3    Burcea, M.4
  • 17
    • 0000659173 scopus 로고
    • Identification of some volatile constituents of Aspergillus clavatus
    • R.M. Seifert and A.D. King Jr., Identification of some volatile constituents of Aspergillus clavatus. J. Agric. Food Chem., 30, 786-790 (1982).
    • (1982) J. Agric. Food Chem. , vol.30 , pp. 786-790
    • Seifert, R.M.1    King, A.D.2
  • 18
    • 1042279743 scopus 로고    scopus 로고
    • The essential oils of Chamaebatiaria millefolium, Chamaebatia australis and Chamaebatia foliolosa (Rosaceae) and comments on 'Chamaebatiaria multfilorium”and 'Chamaebatiaria nelleae” as medicinal plants
    • A.O. Tucker, M.J. Maclarello. J. Hendrickson and J. Davis, The essential oils of Chamaebatiaria millefolium, Chamaebatia australis and Chamaebatia foliolosa (Rosaceae) and comments on 'Chamaebatiaria multfilorium”and 'Chamaebatiaria nelleae” as medicinal plants. Econ. Bot., 57, 570-575 (2003).
    • (2003) Econ. Bot. , vol.57 , pp. 570-575
    • Tucker, A.O.1    Maclarello, M.J.2    Hendrickson, J.3    Davis, J.4
  • 19
    • 0000454258 scopus 로고
    • Conjugate reduction of a$-acetylenic ketones and esters by diisobutylaluminium hydride-hexamethylphosphoric triamide
    • T. Tsuda, T. Yoshida, T. Kawamoto and T. Saegusa, Conjugate reduction of a$-acetylenic ketones and esters by diisobutylaluminium hydride-hexamethylphosphoric triamide. J. Org. Chem., 52, 12624-1627 (1987).
    • (1987) J. Org. Chem. , vol.52 , pp. 12624-21627
    • Tsuda, T.1    Yoshida, T.2    Kawamoto, T.3    Saegusa, T.4
  • 20
    • 0033793351 scopus 로고    scopus 로고
    • Dynamic headspace gas chromatography/mass spectrometry characterization of volatiles produced in fish oil enriched mayonnaise during storage
    • K. Hartvigsen, P. Lund, L.F. Hansen and G. Homer, Dynamic headspace gas chromatography/mass spectrometry characterization of volatiles produced in fish oil enriched mayonnaise during storage. J. Agric. Food Chem., 48, 4858-4867 (2000).
    • (2000) J. Agric. Food Chem. , vol.48 , pp. 4858-4867
    • Hartvigsen, K.1    Lund, P.2    Hansen, L.F.3    Homer, G.4
  • 21
    • 0001323046 scopus 로고    scopus 로고
    • Vacuum headspace methods in aroma research: Flavour chemistry of yellow passion fruits
    • P. Werkhoff, M. Guntert, G. Krammer, H. Sommer and J. Kaulen, Vacuum headspace methods in aroma research: Flavour chemistry of yellow passion fruits. J. Agric. Food Chem., 46, 1076-1093 (1998).
    • (1998) J. Agric. Food Chem. , vol.46 , pp. 1076-1093
    • Werkhoff, P.1    Guntert, M.2    Krammer, G.3    Sommer, H.4    Kaulen, J.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.