Functional properties of square banana (Musa balbisiana) starch

Food Chemistry

Volumn 106, Issue 3, 2008, Pages 1138-1144

  de la Torre Gutiérrez, Lázaro ^a   Chel Guerrero, Luis A ^a   Betancur Ancona, David ^a  

^a UNIVERSIDAD AUTÓNOMA DE YUCATÁN   (Mexico)

Author keywords

Banana; Functional properties; Musa balbisiana; Starch

Indexed keywords

STARCH;

ARTICLE; BANANA; ENTHALPY; FOOD PROCESSING; FREEZING; GELATINIZATION; HIGH TEMPERATURE; WATER ABSORPTION;

MUSA BALBISIANA;

EID: 34548577191     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2007.07.044     Document Type: Article

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