Effects of supplemental dietary phytase and 25-hydroxycholecalciferol on the digestive and reproductive organ characteristics of commercial layers inoculated before or at the onset of lay with the F-strain of Mycoplasma gallisepticum

Poultry Science

Volumn 86, Issue 8, 2007, Pages 1805-1809

  Peebles, E D ^a   Branton, S L ^b   Burnham, M R ^a   Whitmarsh, S K ^a   Gerard, P D ^a  

^a MISSISSIPPI STATE UNIVERSITY   (United States)

^b POULTRY RESEARCH UNIT   (United States)

Author keywords

25 hydroxycholecalciferol; F strain Mycoplasma gallisepticum; Inoculation; Mycoplasma gallisepticum; Phytase

Indexed keywords

AVES; MYCOPLASMA GALLISEPTICUM;

CALCIFEDIOL; PHYTASE;

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; BACTERIAL INFECTION; BIRD DISEASE; CHICKEN; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET; DIET SUPPLEMENTATION; DIGESTIVE SYSTEM; DRUG EFFECT; EGG LAYING; FEMALE; MICROBIOLOGY; MYCOPLASMA GALLISEPTICUM; OVARY; PATHOPHYSIOLOGY; PHYSIOLOGY; RANDOMIZED CONTROLLED TRIAL;

6-PHYTASE; ANIMAL FEED; ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; CALCIFEDIOL; CHICKENS; DIET; DIETARY SUPPLEMENTS; DIGESTIVE SYSTEM; FEMALE; MYCOPLASMA GALLISEPTICUM; MYCOPLASMA INFECTIONS; OVARY; OVIPOSITION; POULTRY DISEASES;

EID: 34548547199     PISSN: 00325791     EISSN: 15253171     Source Type: Journal    
DOI: 10.1093/ps/86.8.1805     Document Type: Article

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