Moderate dietary intake of myristic and alpha-linolenic acids increases lecithin-cholesterol acyltransferase activity in humans

Lipids

Volumn 42, Issue 8, 2007, Pages 717-722

  Vaysse Boué, Carole ^a   Dabadie, Henry ^b   Peuchant, Evelyne ^c   Le Ruyet, Pascale ^d   Mendy, François ^e   Gin, Henry ^b   Combe, Nicole ^a  

^a Institut des Corps Gras   (France)

^b HAUT LÉVÊQUE HOSPITAL   (France)

^c HÔPITAL SAINT ANDRÉ   (France)

^d Lactalis Recherche and Développement   (France)

^e CNIEL   (France)

Author keywords

Alpha linolenic acid; Human study; LCAT activity; Myristic acid; Physiological intakes; Plasma lipid profile; sn 2 position

Indexed keywords

CARDIOVASCULAR SYSTEM; CHOLESTEROL; FATTY ACIDS; NUTRITION; PLASMA (HUMAN);

ALPHA-LINOLENIC ACID; HUMAN STUDY; LCAT ACTIVITY; MYRISTIC ACID; PHYSIOLOGICAL INTAKES; PLASMA LIPID PROFILES;

ENZYME ACTIVITY;

HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LINOLEIC ACID; LIPID; LIPOPROTEIN; MYRISTIC ACID; PHOSPHATIDYLCHOLINE STEROL ACYLTRANSFERASE; RAPESEED OIL;

ADULT; AGED; ARTICLE; CONTROLLED STUDY; DIETARY INTAKE; ENZYME ACTIVITY; HUMAN; HUMAN EXPERIMENT; LIPID BLOOD LEVEL; MALE; NORMAL HUMAN;

ADULT; AGED; AGED, 80 AND OVER; ALPHA-LINOLENIC ACID; DIETARY FATS; HUMANS; LIPIDS; LIPOPROTEINS; MALE; MIDDLE AGED; MYRISTIC ACID; PHOSPHATIDYLCHOLINE-STEROL O-ACYLTRANSFERASE;

BRASSICA NAPUS;

EID: 34548287479     PISSN: 00244201     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11745-007-3074-0     Document Type: Article

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