Comparison between discontinuous and continuous lactose conversion processes for the production of prebiotic galacto-oligosaccharides using β-galactosidase from Lactobacilius reuteri

Journal of Agricultural and Food Chemistry

Volumn 55, Issue 16, 2007, Pages 6772-6777

  Splechtna, Barbara ^a,b   Nguyen, Thu Ha ^a,b   Haltrich, Dietmar ^b  

^a RESEARCH CENTRE APPLIED BIOCATALYSIS   (Austria)

^b UNIVERSITY OF NATURAL RESOURCES AND LIFE SCIENCES   (Austria)

Author keywords

Galactosidase; Galacto oligosaccharides; Lactobacillus; Membrane reactor; Prebiotics; Transgalactosylation

Indexed keywords

BETA GALACTOSIDASE; GALACTOSE; LACTOSE; OLIGOSACCHARIDE; PROBIOTIC AGENT;

ARTICLE; BIOREACTOR; COMPARATIVE STUDY; ENZYMOLOGY; LACTOBACILLUS REUTERI; METABOLISM;

BETA-GALACTOSIDASE; BIOREACTORS; GALACTOSE; LACTOBACILLUS REUTERI; LACTOSE; OLIGOSACCHARIDES; PROBIOTICS;

LACTOBACILLUS; LACTOBACILLUS REUTERI;

EID: 34548043951     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf070643z     Document Type: Article

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