Forage soybean performance in mediterranean environments

Field Crops Research

Volumn 103, Issue 3, 2007, Pages 239-247

  Acikgoz, E ^a   Sincik, M ^a   Oz, M ^a   Albayrak, S ^b   Wietgrefe, G ^c   Turan, Z M ^a   Goksoy, A T ^a   Bilgili, U ^a   Karasu, A ^a   Tongel, O ^d   Canbolat, O ^a  

^a ULUDAG UNIVERSITY   (Turkey)

^b SULEYMAN DEMIREL UNIVERSITY   (Turkey)

^c SYNGENTA CROP PROTECTION   (United States)

^d BLACK SEA AGRICULTURAL RESEARCH INSTITUTE   (Turkey)

Author keywords

Crude protein; Degradable protein; Glycine max (L.) Merr.; In vitro dry matter digestibility

Indexed keywords

BIODEGRADATION; CULTIVATION; ENVIRONMENTAL IMPACT; HARVESTING; PLANTS (BOTANY); PROTEINS; SEED;

DEGRADABLE PROTEINS; DRY MATTER DIGESTIBILITY; FORAGE PRODUCTION; SEEDING RATES;

CROPS;

DRY MATTER; FORAGE; HARVESTING; LIVESTOCK; MEDITERRANEAN ENVIRONMENT; PROTEIN; SOYBEAN;

GLYCINE MAX; ZEA MAYS;

EID: 34547955678     PISSN: 03784290     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fcr.2007.06.006     Document Type: Article

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