Biomolecules with insecticidal activity: An alternative to improve the food safety;Biomoléculas con actividadinsecticida: Una alternativa para mejorar la seguridad alimentaria

Ciencia y Tecnologia Alimentaria

Volumn 5, Issue 4, 2007, Pages 306-313

  Vazquez Luna A ^a   Perez Flores L ^b   Diaz Sobac R ^a  

^a UNIVERSIDAD VERACRUZANA   (Mexico)

^b DEPARTAMENTO DE QUÍMICA   (Mexico)

Author keywords

Biomolecules; Food safety; Insecticidal activity

Indexed keywords

EID: 34547304842     PISSN: 11358122     EISSN: None     Source Type: Journal    
DOI: 10.1080/11358120709487705     Document Type: Article

References (43)

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