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Volumn 76, Issue 3, 2007, Pages 62-67
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Biologically active compounds from grated cocoa and cocoa butter samples
a a a a
a
NONE
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Author keywords
[No Author keywords available]
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Indexed keywords
ALKALOID;
AMINO ACID;
BIOGENIC AMINE;
BIOLOGICAL PRODUCT;
FLAVONOID;
PHENOL DERIVATIVE;
PHYTOSTEROL;
POLYPHENOLS;
THEOBROMA OIL;
UNCLASSIFIED DRUG;
ARTICLE;
CACAO;
CHEMISTRY;
FAT INTAKE;
GAS CHROMATOGRAPHY;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
ISOLATION AND PURIFICATION;
ULTRAVIOLET SPECTROPHOTOMETRY;
ALKALOIDS;
AMINO ACIDS;
BIOGENIC AMINES;
BIOLOGICAL PRODUCTS;
CACAO;
CHROMATOGRAPHY, GAS;
CHROMATOGRAPHY, HIGH PRESSURE LIQUID;
DIETARY FATS;
FLAVONOIDS;
PHENOLS;
PHYTOSTEROLS;
SPECTROPHOTOMETRY, ULTRAVIOLET;
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EID: 34547284091
PISSN: 00428833
EISSN: None
Source Type: Journal
DOI: None Document Type: Review |
Times cited : (5)
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References (16)
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