Protection against peroxynitrite by cocoa polyphenol oligomers

FEBS Letters

Volumn 462, Issue 1-2, 1999, Pages 167-170

  Arteel, Gavin E ^a   Sies, Helmut ^a  

^a HEINRICH HEINE UNIVERSITY   (Germany)

Author keywords

Antioxidant; Cocoa; Flavonoid; Inflammation; Peroxynitrite; Procyanidin

Indexed keywords

EPICATECHIN; FLAVONOID; MONOMER; OLIGOMER; PEROXYNITRITE; POLYPHENOL; PROCYANIDIN; RHODAMINE 123; TETRAMER; TYROSINE;

ARTICLE; CACAO; INFLAMMATION; NITRATION; OXIDATION; OXIDATIVE STRESS; PLANT SEED; PRIORITY JOURNAL; PROTECTION;

BIFLAVONOIDS; CACAO; CATECHIN; FLAVONOIDS; NITRATES; OXIDANTS; OXIDATION-REDUCTION; PHENOLS; POLYMERS; PROANTHOCYANIDINS; PROTECTIVE AGENTS; RHODAMINES; TYROSINE;

THEOBROMA CACAO;

EID: 0032740359     PISSN: 00145793     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0014-5793(99)01498-2     Document Type: Article

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