Encapsulation of crosslinked subtilisin microcrystals in hydrogel beads for controlled release applications

European Journal of Pharmaceutical Sciences

Volumn 32, Issue 1, 2007, Pages 17-23

  Simi, Chandroth Kalyad ^a   Emilia Abraham, Tholath ^a  

^a REGIONAL RESEARCH LABORATORY CSIR   (India)

Author keywords

Alginate guar gum composite beads; CLEC; Controlled protein release; Crosslinked subtilisin crystals; Hydrogel; Protease

Indexed keywords

2 PROPANOL; AMMONIUM SULFATE; BENZENE; CARBON TETRACHLORIDE; GLUTARALDEHYDE; HEXANE; SUBTILISIN; TOLUENE;

ARTICLE; BIOTRANSFORMATION; CATALYSIS; CONTROLLED RELEASE FORMULATION; CROSS LINKING; CRYSTALLIZATION; ENCAPSULATION; ENZYME STABILITY; HYDROGEL; PH; PRIORITY JOURNAL; THERMOSTABILITY;

ALGINATES; AMMONIUM SULFATE; CATALYSIS; CRYSTALLIZATION; DELAYED-ACTION PREPARATIONS; ENZYME STABILITY; GALACTANS; GLUCURONIC ACID; GLUTARAL; HEAT; HEXURONIC ACIDS; HYDROGELS; HYDROGEN-ION CONCENTRATION; MANNANS; MICROSCOPY, ELECTRON, SCANNING; MICROSPHERES; PARTICLE SIZE; PLANT GUMS; SOLVENTS; SUBTILISIN; TEMPERATURE; WATER;

EID: 34547133495     PISSN: 09280987     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ejps.2007.05.003     Document Type: Article

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