Do Parents Follow Breastfeeding and Weaning Recommendations Given by Pediatric Nurses? A Study With Emphasis on Introduction of Cow's Milk Protein in Allergy Risk Families

Journal of Pediatric Health Care

Volumn 21, Issue 4, 2007, Pages 238-244

  Mikkelsen, Andrea ^a   Rinné Ljungqvist, Lotta ^a   Borres, Magnus P ^a   van Odijk, Jenny ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

MILK PROTEIN;

ARTICLE; BABY FOOD; BREAST FEEDING; CHILD PARENT RELATION; FEMALE; HEALTH SURVEY; HUMAN; HYPERSENSITIVITY; INFANT; MALE; NEWBORN; PATIENT EDUCATION; PEDIATRIC NURSING; PREGNANCY; PSYCHOLOGICAL ASPECT; QUESTIONNAIRE; RETROSPECTIVE STUDY; STATISTICS; SWEDEN; WEANING;

BREAST FEEDING; FEMALE; HEALTH SURVEYS; HUMANS; HYPERSENSITIVITY; INFANT; INFANT FOOD; INFANT, NEWBORN; MALE; MILK PROTEINS; PARENTING; PATIENT EDUCATION; PEDIATRIC NURSING; PREGNANCY; QUESTIONNAIRES; RETROSPECTIVE STUDIES; SWEDEN; WEANING;

EID: 34250877695     PISSN: 08915245     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.pedhc.2006.05.007     Document Type: Article

References (34)

1. Abrahamsson L., Andersson I., Aschan Åberg K., Becker W., Göranzon H., Hagren B., et al. Näringslära för högskolan (1999), Liber AB, Stockholm (4:e upplagan, pp. 150, 249, 271.)
2. Ahlqvist M., and Wirfalt E. Beliefs concerning dietary practices during pregnancy and lactation. A qualitative study among Iranian women residing in Sweden. Scandinavian Journal of Caring Sciences 14 (2000) 105-111
3. Alder E.M., Williams F.L., Anderson A.S., Forsyth S., Florey Cdu V., and van der Velde P. What influences the timing of the introduction of solid food to infants?. The British Journal of Nutrition 92 (2004) 527-531
4. Alfredsson R., Svensson E., Trollfors B., and Borres M.P. Why do parents hesitate to vaccinate their children against measles, mumps and rubella?. Acta Pediatrica 93 (2004) 1232-1237
5. Arborelius E., and Bremberg S. Child health-centre-based promotion of a tobacco-free environment-a Swedish case study. Health Promotion International 16 (2001) 245-254
6. Aureli P., Franciosa G., and Fecicia L. Infant botulism and honey in Europe: A commentary. The Pediatric Infectious Disease Journal 21 (2002) 866-868
7. Becker W. Vilka är källorna till våra näringsämnen?. Vår Föda 3 (2001) 16-20
8. Benini D., Vino L., and Fanos V. Acquired methemoglobinemia: A case report. Medical and Surgical Pediatrics 20 (1998) 411-413
9. Bernhardt J.M., and Felter E.M. Online pediatric information seeking among mothers of young children: Results from a qualitative study using focus groups. Journal of Medical Internet Research 6 (2005) e7
10. Dewey K.G. Nutrition, growth, and complementary feeding of the breastfed infant. Pediatric Clinics of North America 48 (2001) 87-104
11. Foote K.D., and Marriott L.D. Weaning of infants. Archives of Disease in Childhood 88 (2003) 488-492
12. Gilbert P. Common feeding problems in babies and children: 2. Professional Care of Mother and Child 8 (1998) 63-6466
13. Harris-Davis E., and Haughton B. Model for multicultural nutrition counseling competencies. Journal of the American Dietetic Association 10 (2000) 1178-1185
14. Hoare K., Wright C.M., Wilson P., and Weaver L.T. Disseminating weaning messages: An intervention trial. British Journal of Community Nursing 7 (2002) 196-200
15. Hobbie C., Baker S., and Bayerl C. Parental understanding of basic infant nutrition: Misinformed feeding choices. Journal of Pediatric Health Care 14 (2000) 26-31
16. Jonsson I.M., Wallin A.M., Hallberg L.R., and Gustafsson I.B. Choice of food and food traditions in pre-war Bosnia-Herzegovina: Focus group interviews with immigrant women in Sweden. Ethnic Health 7 (2002) 149-161
17. Lande B., Andersen L., Berug A., Trygg K.U., Lund-Larsen K., Veierod M.B., et al. Infant feeding practises and associated factors in the first six months of life: The Norwegian Infant Nutrition Survey. Acta Pediatrica 92 (2003) 152-161
18. Meer P.A. Update on feeding babies solid food. Journal of Pediatric Health Care 12 (1998) 152-152
19. Mikkelsen A., Lissner L., and Borres M.P. Milk allergy school: Nutritional therapy in group for parents of children with cow's milk allergy/intolerance in primary health care. Pediatric Allergy and Immunology 16 (2005) 86-90
20. Muraro A., Dreborg S., Halken S., Höst A., Niggemann B., Aalberse R., et al. Dietary prevention of allergic diseases in infants and small children. Part III: Critical review of published peer-reviewed observational and interventional studies and final recommendations. Pediatric Allergy and Immunology 15 (2004) 291-307
21. Nainar S.M., and Mohummed S. Diet counselling during the infant oral health visit. Pediatric Dentistry 26 (2004) 389
22. Newes-Adeyi G., Helitzer D., Roter D., and Caulfield L.E. Improving client-provider communication: Evaluation of a training program for women, infants and children (WIC) professionals in New York state. Patient Education and Counseling 55 (2004) 210-217
23. Northstone K., Emmett P., Nethersole F., and ALSPAC Study Team. The effect of age of introduction to lumpy solids on foods eaten and reported feeding difficulties at 6 and 15 months. Journal of Human Nutrition and Dietetics 14 (2001) 43-54
24. Prescott S.L., and Tang M.L. The Australasian Society of Clinical Immunology and Allergy position statement: Summary of allergy prevention in children. The Medical Journal of Australia 182 (2005) 464-467
25. Sanchez-Echaniz J., Benito-Fernández J., and Mintegui-Raso S. Methemoglobinemia and consumption of vegetables in infants. Pediatrics 107 (2001) 1024-1028
26. Sarkadi A., and Bremberg S. Socially unbiased parenting support on the Internet: A cross-sectional study of users of a large Swedish parenting website. Child: Care, Health and Development 31 (2005) 43
27. Savage S.-A.H., Reilly J.J., Edwards C.A., and Furnin J.V. Weaning practice in the Glasgow longitudinal infant growth study. Archive of Disease in Childhood 79 (1998) 153-156
28. Sultan A.N., and Zuberi R.W. Late weaning: The most significant risk factor in the development of iron deficiency anemia at 1-2 years of age. Journal of Ayub Medical College, Abbotabad 15 (2003) 3-7
29. van Odijk J., Kull I., Borres M.P., Brandtzaeg P., Edberg U., Hansson L.A., et al. Breastfeeding and allergic disease: A multidisciplinary review of the literature (1966-2001) on the mode of early feeding in infancy and its impact on later atopic manifestations. Allergy 58 (2003) 833-843
30. van Odijk J., Hulthen L., Ahlstedt S., and Borres M.P. Introduction of food during the infant's first year: A study with emphasis on introduction of gluten and of egg, fish and peanut in allergy-risk families. Acta Pediatrica 93 (2004) 464-470
31. World Health Organization. (2001a). Nutrient adequacy of exclusive breastfeeding for the term infant during the first six months of life. Geneva, Switzerland: Author.
32. World Health Organization. (2001b). The optimal duration of exclusive breastfeeding: Report of an expert consultation. Geneva, Switzerland: Author.
33. Williams A., and Pinningstom L.L. Nurses' knowledge of current guidelines for infant feeding and weaning. Journal of Human Nutrition and Dietetics 16 (2003) 73-80
34. Wright C.M., Parkinson K.N., and Drewett R.F. Why are babies weaned early?. Data from a prospective population based cohort study. Archives of Disease in Childhood 89 (2004) 813-816