Measuring tobacco smoke exposure among smoking and nonsmoking bar and restaurant workers

Biological Research for Nursing

Volumn 9, Issue 1, 2007, Pages 81-89

  Okoli, Chizimuzo T C ^a   Hall, Lynne A ^b,c,d   Rayens, Mary Kay ^b,c   Hahn, Ellen J ^b,c  

^a UNIVERSITY OF BRITISH COLUMBIA   (Canada)

^b UNIVERSITY OF KENTUCKY COLLEGE OF NURSING   (United States)

^c UNIVERSITY OF KENTUCKY COLLEGE OF PUBLIC HEALTH   (United States)

^d UNIVERSITY OF KENTUCKY   (United States)

Author keywords

Biomarkers; Hair nicotine; Hospitality workers; Secondhand smoke

Indexed keywords

BIOLOGICAL MARKER; NICOTINE;

ADULT; ANALYSIS OF VARIANCE; ARTICLE; CATERING SERVICE; CHEMISTRY; CLINICAL NURSING RESEARCH; CROSS-SECTIONAL STUDY; ELECTROCHEMISTRY; ENVIRONMENTAL MONITORING; EXPOSURE; FEMALE; HAIR; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; INDOOR AIR POLLUTION; MALE; METABOLISM; METHODOLOGY; NONPARAMETRIC TEST; OCCUPATIONAL EXPOSURE; QUESTIONNAIRE; SMOKING; STANDARD; STATISTICAL MODEL; UNITED STATES; VALIDATION STUDY;

ADULT; ANALYSIS OF VARIANCE; BIOLOGICAL MARKERS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CLINICAL NURSING RESEARCH; CROSS-SECTIONAL STUDIES; ELECTROCHEMISTRY; ENVIRONMENTAL MONITORING; FEMALE; HAIR; HUMANS; INHALATION EXPOSURE; KENTUCKY; LINEAR MODELS; MALE; NICOTINE; OCCUPATIONAL EXPOSURE; QUESTIONNAIRES; RESTAURANTS; SMOKING; STATISTICS, NONPARAMETRIC; TOBACCO SMOKE POLLUTION; WEST VIRGINIA;

EID: 34250786732     PISSN: 10998004     EISSN: 15524175     Source Type: Journal    
DOI: 10.1177/1099800407300852     Document Type: Article

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