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Volumn 25, Issue 5, 2007, Pages 901-911

Optimization of microwave-vacuum drying of button mushrooms using response-surface methodology

Author keywords

Button mushroom; Hardness; Microwave vacuum drying; Optimization; Rehydration ratio; Response surface methodology

Indexed keywords

AGRICULTURAL PRODUCTS; DEHYDRATION; DRYERS (EQUIPMENT); MATHEMATICAL MODELS; MICROWAVES; OPTIMIZATION; POLYNOMIALS; VACUUM APPLICATIONS;

EID: 34250632757     PISSN: 07373937     EISSN: 15322300     Source Type: Journal    
DOI: 10.1080/07373930701370407     Document Type: Article
Times cited : (102)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.