Evaluation of biosurfactant production from various agricultural residues by Lactobacillus pentosus

Journal of Agricultural and Food Chemistry

Volumn 55, Issue 11, 2007, Pages 4481-4486

  Moldes, Ana Belén ^a   Torrado, Ana María ^a   Barral, María Teresa ^b   Domínguez, José Manuel ^a  

^a UNIVERSITY OF VIGO   (Spain)

^b UNIVERSITY OF SANTIAGO DE COMPOSTELA   (Spain)

Author keywords

Agroindustrial wastes; Biosurfactants; Lactic acid fermentation; Lactobacillus pentosus

Indexed keywords

CELLULOSE; LIGNIN; LIGNOCELLULOSE; SURFACTANT;

ARTICLE; CHEMISTRY; KINETICS; LACTOBACILLUS; METABOLISM; SURFACE TENSION;

CELLULOSE; KINETICS; LACTOBACILLUS; LIGNIN; SURFACE TENSION; SURFACE-ACTIVE AGENTS;

EUCALYPTUS; EUCALYPTUS GLOBULUS; HORDEUM; LACTOBACILLUS; LACTOBACILLUS PENTOSUS; ZEA MAYS;

EID: 34250627720     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf063075g     Document Type: Article

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