Haematological and hepatic changes in Catla catla fingerlings in relation to dietary sources and levels of gelatinized carbohydrate

Acta Ichthyologica et Piscatoria

Volumn 35, Issue 2, 2005, Pages 87-92

  Yengkokpam, Sona ^a   Sahu, Narottam P ^a   Pal, Asim K ^a   Mukherjee, Subhas C ^a   Debnath, Dipesh ^a  

^a CENTRAL INSTITUTE OF FISHERIES EDUCATION   (India)

Author keywords

Catla catla; Corn; Fish; Gelatinization; Haematology; Histology; Hypertrophy; Rice; Tapioca

Indexed keywords

EID: 34248583211     PISSN: 01371592     EISSN: 17341515     Source Type: Journal    
DOI: 10.3750/AIP2005.35.2.04     Document Type: Article

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