Antioxidant activity, anti-inflammatory activity, and whitening effects of extracts of Elaeagnus multiflora thunb

Journal of Medicinal Food

Volumn 10, Issue 1, 2007, Pages 126-133

  Lee, Yang Suk ^a   Chang, Zhi Qiang ^a   Oh, Byung Chul ^a   Park, Seung Chun ^a   Shin, Seung Ryeul ^b   Kim, Nam Woo ^a  

^a Daegu Haany University   (South Korea)

^b Kyungpook National University   (South Korea)

Author keywords

Anti inflammation; Antioxidant; Antiplatelet aggregation; Elaeagnus multiflora; Tyrosinase inhibition

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; 2,4 BIS(1,1 DIMETHYLETHYL)PHENOL; ACETIC ACID ETHYL ESTER; CHLOROFORM; ELAEAGNUS MULTIFLORA EXTRACT; MONOPHENOL MONOOXYGENASE; NITRIC OXIDE; PHENOL DERIVATIVE; PLANT EXTRACT; UNCLASSIFIED DRUG; XANTHINE OXIDASE;

ANTIINFLAMMATORY ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; DRUG INHIBITION; ELAEAGNACEAE; ELAEAGNUS MULTIFLORA; GAS CHROMATOGRAPHY; MASS SPECTROMETRY; NONHUMAN; PRIORITY JOURNAL; THROMBOCYTE AGGREGATION;

ANIMALS; ANTI-INFLAMMATORY AGENTS; ANTIOXIDANTS; CELL LINE; ELAEAGNACEAE; ENZYME INHIBITORS; FREE RADICAL SCAVENGERS; FRUIT; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; MACROPHAGES; MICE; MONOPHENOL MONOOXYGENASE; NITRIC OXIDE; OXIDATION-REDUCTION; PLANT EXTRACTS; PLATELET AGGREGATION; XANTHINE OXIDASE;

ELAEAGNACEAE; ELAEAGNUS MULTIFLORA;

EID: 34248173341     PISSN: 1096620X     EISSN: None     Source Type: Journal    
DOI: 10.1089/jmf.2006.145     Document Type: Article

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