메뉴 건너뛰기




Volumn 258, Issue 2, 2007, Pages 388-394

Radiostability of butylated hydroxytoluene (BHT): An ESR study

Author keywords

Antioxidant; Butylated hydroxytoluene (BHT); Electron spin resonance; Irradiation

Indexed keywords

GAMMA RAYS; MAGNETIC FIELD EFFECTS; MATHEMATICAL MODELS; PARAMAGNETIC RESONANCE;

EID: 34247520073     PISSN: 0168583X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.nimb.2007.02.098     Document Type: Article
Times cited : (16)

References (21)
  • 1
    • 0027058835 scopus 로고
    • Safety aspects of food preservatives
    • Parke D.V., and Lewis D.F. Safety aspects of food preservatives. Food Addit. Contam. 9 5 (1992) 561
    • (1992) Food Addit. Contam. , vol.9 , Issue.5 , pp. 561
    • Parke, D.V.1    Lewis, D.F.2
  • 2
    • 0029782304 scopus 로고    scopus 로고
    • Oxidative stress during viral infection: a review
    • Schwarz K.B. Oxidative stress during viral infection: a review. Free Radical Bio. Med. 21 5 (1996) 641
    • (1996) Free Radical Bio. Med. , vol.21 , Issue.5 , pp. 641
    • Schwarz, K.B.1
  • 3
    • 0033795513 scopus 로고    scopus 로고
    • Estimates of the theoretical maximum daily intake of erythorbic acid, gallates, buthylated hydroxyanisole (BHA) and buthylated hydroxytoluene (BHT) in Italy: a stepwise approach
    • Lerlercq C., Arcella D., and Turrini A. Estimates of the theoretical maximum daily intake of erythorbic acid, gallates, buthylated hydroxyanisole (BHA) and buthylated hydroxytoluene (BHT) in Italy: a stepwise approach. Food Chem. Toxicol. 38 12 (2000) 1075
    • (2000) Food Chem. Toxicol. , vol.38 , Issue.12 , pp. 1075
    • Lerlercq, C.1    Arcella, D.2    Turrini, A.3
  • 4
    • 0037401208 scopus 로고    scopus 로고
    • Effects of dietary buthylated hydroxytoluene on aflatoxin B(1)-relevant metabolic enzymes in turkeys
    • Klein J.P., Van Vleet T.R., Hall J.O., and Coulombe Jr. R.A. Effects of dietary buthylated hydroxytoluene on aflatoxin B(1)-relevant metabolic enzymes in turkeys. Food Chem. Toxicol. 41 5 (2003) 671
    • (2003) Food Chem. Toxicol. , vol.41 , Issue.5 , pp. 671
    • Klein, J.P.1    Van Vleet, T.R.2    Hall, J.O.3    Coulombe Jr., R.A.4
  • 5
    • 0018909479 scopus 로고
    • Behavioural and developmental effects of buthylated hydroxytoluene dosed to rats in utero and in the lactation period
    • Meyer O., and Hansen E. Behavioural and developmental effects of buthylated hydroxytoluene dosed to rats in utero and in the lactation period. Toxicology 16 3 (1980) 247
    • (1980) Toxicology , vol.16 , Issue.3 , pp. 247
    • Meyer, O.1    Hansen, E.2
  • 6
    • 0032953576 scopus 로고    scopus 로고
    • Hepatotoxicity induced by the anti-oxidant food additive, buthylated hydroxytoluene (BHT), in rats: an electron microscopical study
    • Safer A.M., and al-Nughamish A.J. Hepatotoxicity induced by the anti-oxidant food additive, buthylated hydroxytoluene (BHT), in rats: an electron microscopical study. Histol. Histopathol. 14 2 (1999) 391
    • (1999) Histol. Histopathol. , vol.14 , Issue.2 , pp. 391
    • Safer, A.M.1    al-Nughamish, A.J.2
  • 7
    • 0030273519 scopus 로고    scopus 로고
    • Effect of butylated hydroxytoluene on alpha-tocopherol content in liver and adipose tissue of rates
    • Siman C.M., and Eriksson U.J. Effect of butylated hydroxytoluene on alpha-tocopherol content in liver and adipose tissue of rates. Toxicol. Lett. 87 2-3 (1996) 103
    • (1996) Toxicol. Lett. , vol.87 , Issue.2-3 , pp. 103
    • Siman, C.M.1    Eriksson, U.J.2
  • 8
    • 0032923776 scopus 로고    scopus 로고
    • Antioxidants reversibly inhibit the spontaneous resumption of meiosis
    • Takami M., Preston S.L., Toyloy V.A., and Behrman H.R. Antioxidants reversibly inhibit the spontaneous resumption of meiosis. The Am. J. Physiol. 276 4 (1999) E684
    • (1999) The Am. J. Physiol. , vol.276 , Issue.4
    • Takami, M.1    Preston, S.L.2    Toyloy, V.A.3    Behrman, H.R.4
  • 9
    • 0028234639 scopus 로고
    • The antioxidant butylated hydroxytoluene prevents early cholesterol-induced microcirculatory changes in rabbits
    • Xiu R.J., Freyschuss A., Ying X., Berglund L., Henriksson P., and Björkhem I. The antioxidant butylated hydroxytoluene prevents early cholesterol-induced microcirculatory changes in rabbits. J. Clin. Invest. 93 6 (1994) 2732
    • (1994) J. Clin. Invest. , vol.93 , Issue.6 , pp. 2732
    • Xiu, R.J.1    Freyschuss, A.2    Ying, X.3    Berglund, L.4    Henriksson, P.5    Björkhem, I.6
  • 12
    • 0029949304 scopus 로고    scopus 로고
    • Inhibition of the hepatocarcinogenicity of aflatoxin B1 in rats by low levels of the phenolic antioxidants buthylated hydroxyanisole and buthylated hydroxytoluene
    • Williams G.M., and Iatropoulos M.J. Inhibition of the hepatocarcinogenicity of aflatoxin B1 in rats by low levels of the phenolic antioxidants buthylated hydroxyanisole and buthylated hydroxytoluene. Cancer Lett. 104 1 (1996) 49
    • (1996) Cancer Lett. , vol.104 , Issue.1 , pp. 49
    • Williams, G.M.1    Iatropoulos, M.J.2
  • 13
    • 0024277867 scopus 로고
    • ESR detection of irradiated food
    • Dodd N.J.F., Lea J.S., and Swallow A.J. ESR detection of irradiated food. Nature 334 (1988) 387
    • (1988) Nature , vol.334 , pp. 387
    • Dodd, N.J.F.1    Lea, J.S.2    Swallow, A.J.3
  • 14
    • 0025735203 scopus 로고
    • Estimation of the absorbed dose in radiation-processed food-1. Test of the EPR response function by a linear regression analysis
    • Desrosiers M.F., Wilson G.L., Hunter C.R., and Hutton D.R. Estimation of the absorbed dose in radiation-processed food-1. Test of the EPR response function by a linear regression analysis. Appl. Radiat. Isot. 42 (1991) 613
    • (1991) Appl. Radiat. Isot. , vol.42 , pp. 613
    • Desrosiers, M.F.1    Wilson, G.L.2    Hunter, C.R.3    Hutton, D.R.4
  • 15
    • 0025892303 scopus 로고
    • Estimation of the absorbed dose in radiation-processed food-1. Test of the EPR response function by an exponential fitting analysis
    • Desrosiers M.F. Estimation of the absorbed dose in radiation-processed food-1. Test of the EPR response function by an exponential fitting analysis. Appl. Radiat. Isot. 42 (1991) 617
    • (1991) Appl. Radiat. Isot. , vol.42 , pp. 617
    • Desrosiers, M.F.1
  • 16
    • 0035126161 scopus 로고    scopus 로고
    • Estimation of absorbed dose in irradiated dates (Phoenix dactylifera L.). Test of ESR response function by a weighted linear least-squares regression analysis
    • Ghelawi M.A., Moore J.S., Bisby R.H., and Dodd N.J.F. Estimation of absorbed dose in irradiated dates (Phoenix dactylifera L.). Test of ESR response function by a weighted linear least-squares regression analysis. Radiat. Phys. Chem. 60 (2001) 143
    • (2001) Radiat. Phys. Chem. , vol.60 , pp. 143
    • Ghelawi, M.A.1    Moore, J.S.2    Bisby, R.H.3    Dodd, N.J.F.4
  • 17
    • 33749472204 scopus 로고    scopus 로고
    • Effects of radiation on carbapenems: ESR identification and dosimetric features of gamma irradiated solid meropenem trihydrate
    • Tepe S., Polat M., and Korkmaz M. Effects of radiation on carbapenems: ESR identification and dosimetric features of gamma irradiated solid meropenem trihydrate. Radiat. Eff. Defect S. 161 11 (2006) 653
    • (2006) Radiat. Eff. Defect S. , vol.161 , Issue.11 , pp. 653
    • Tepe, S.1    Polat, M.2    Korkmaz, M.3
  • 18
    • 0031678616 scopus 로고    scopus 로고
    • Electron spin resonance identification of irradiated ascorbic acid: dosimetry and influence of powder fineness
    • Basly J.P., Basly I., and Bernard M. Electron spin resonance identification of irradiated ascorbic acid: dosimetry and influence of powder fineness. Anal. Chim. Acta 372 (1998) 373
    • (1998) Anal. Chim. Acta , vol.372 , pp. 373
    • Basly, J.P.1    Basly, I.2    Bernard, M.3
  • 19
    • 32944472557 scopus 로고    scopus 로고
    • Effect of gamma radiation on amlodis and its potential for radiosterilization
    • Polat M., and Korkmaz M. Effect of gamma radiation on amlodis and its potential for radiosterilization. J. Pharmaceut. Biomed. 40 4 (2006) 882
    • (2006) J. Pharmaceut. Biomed. , vol.40 , Issue.4 , pp. 882
    • Polat, M.1    Korkmaz, M.2
  • 20
    • 0010472370 scopus 로고    scopus 로고
    • Detection methods for irradiated foods
    • Molins R.A. (Ed), John Wiley & Sons, New York
    • Stewart E.M. Detection methods for irradiated foods. In: Molins R.A. (Ed). Food Irradiation: Principles and Applications (2001), John Wiley & Sons, New York
    • (2001) Food Irradiation: Principles and Applications
    • Stewart, E.M.1
  • 21
    • 0037970499 scopus 로고
    • The reorientation of t-buthyl groups in buthylated hydroxytoluene: a deuterium nuclear magnetic resonance spectral and relaxation time study
    • Polson J.M., Dean Fyfe J.D., and Jeffrey K.R. The reorientation of t-buthyl groups in buthylated hydroxytoluene: a deuterium nuclear magnetic resonance spectral and relaxation time study. J. Chem. Phys. 94 5 (1991) 3381
    • (1991) J. Chem. Phys. , vol.94 , Issue.5 , pp. 3381
    • Polson, J.M.1    Dean Fyfe, J.D.2    Jeffrey, K.R.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.