Influence of heat transfer with tube methods on measured thermal inactivation parameters for Escherichia coli

Journal of Food Protection

Volumn 70, Issue 4, 2007, Pages 851-859

  Chung, Hyun Jung ^a   Wang, Shaojin ^a   Tang, Juming ^a  

^a WASHINGTON STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; ESCHERICHIA COLI K12; SOLANUM TUBEROSUM;

EID: 34247210220     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-70.4.851     Document Type: Article

References (40)

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