EPR study on gamma-irradiated fruits dehydrated via osmosis

Radiation Physics and Chemistry

Volumn 76, Issue 6, 2007, Pages 1084-1086

  Yordanov, N D ^a   Aleksieva, K ^a  

^a INSTITUTE OF CATALYSIS   (Bulgaria)

Author keywords

irradiation; EPR spectra; Fruits dehydrated via osmosis; Kinetics of spectra decay

Indexed keywords

DEHYDRATION; FRUITS; GAMMA RAYS; IRRADIATION; OSMOSIS;

FRUITS DEHYDRATED VIA OSMOSIS; KINETICS OF SPECTRA DECAY;

PARAMAGNETIC RESONANCE;

ARTICLE; CHERRY; DARKNESS; ELECTRON SPIN RESONANCE; FRUIT; GAMMA IRRADIATION; HUMIDITY; MELON; MONITORING; NONHUMAN; OSMOSIS; PAPAYA; RADIATION PROCESSING;

DEHYDRATION; FRUITS; GAMMA RAYS; OSMOSIS; PARAMAGNETIC RESONANCE; RADIATION EFFECTS;

EID: 34047188913     PISSN: 0969806X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.radphyschem.2006.11.006     Document Type: Article

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