Prediction of extrudate properties using artificial neural networks

Food and Bioproducts Processing

Volumn 85, Issue 1 C, 2007, Pages 29-33

  Shankar, T J ^a   Bandyopadhyay, S ^a  

^a INDIAN INSTITUTE OF TECHNOLOGY   (India)

Author keywords

Artificial neural network (ANN); Extrudate properties; Extrusion cooking; Prediction

Indexed keywords

FORECASTING; HARDNESS; MATHEMATICAL MODELS; MATLAB; NEURAL NETWORKS;

BULK DENSITY; EXTRUSION COOKING; RESPONSE SURFACE METHODOLOGY (RSM); SINGLE SCREW EXTRUDER;

EXTRUSION;

EID: 33947238341     PISSN: 09603085     EISSN: None     Source Type: Journal    
DOI: 10.1205/fbp.04205     Document Type: Article

References (13)

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