Influence of process conditions on end product formation from Clostridium thermocellum 27405 in solid substrate cultivation on paper pulp sludge

Bioresource Technology

Volumn 98, Issue 11, 2007, Pages 2184-2193

  Chinn, Mari S ^a   Nokes, Sue E ^b   Strobel, Herbert J ^c  

^a North Carolina State University   (United States)

^b UNIVERSITY OF KENTUCKY   (United States)

^c UNIVERSITY OF KENTUCKY   (United States)

Author keywords

Acetate; Anaerobic; Ethanol; Lactate; Moisture content; Nutrients; Solid substrate fermentation; Solid state fermentation; Thermophilic

Indexed keywords

ETHANOL; MOISTURE; NUTRIENTS; SUBSTRATES;

ACETATE; LACTATE; SOLID STATE FERMENTATION; SOLID SUBSTRATE FERMENTATION;

BACTERIA;

ACETIC ACID; ALCOHOL; LACTIC ACID; REDUCING AGENT; VITAMIN; WATER;

BACTERIA; ETHANOL; MOISTURE; NUTRIENTS; SUBSTRATES;

ACETATE; ANOXIC CONDITIONS; ETHANOL; FERMENTATION; MOISTURE CONTENT; PULP AND PAPER INDUSTRY; SLUDGE; SUBSTRATE; THERMOPHILIC BACTERIUM;

ANAEROBIC BACTERIUM; ARTICLE; BACTERIAL GROWTH; CLOSTRIDIUM THERMOCELLUM; CONTROLLED STUDY; MOISTURE; NONHUMAN; NUTRIENT; PAPER INDUSTRY; PRIORITY JOURNAL; SLUDGE;

ACETATES; CLOSTRIDIUM THERMOCELLUM; ETHANOL; FERMENTATION; INDUSTRIAL WASTE; LACTIC ACID; PAPER;

BACTERIA (MICROORGANISMS); CLOSTRIDIUM THERMOCELLUM;

EID: 33947096933     PISSN: 09608524     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biortech.2006.08.033     Document Type: Article

References (35)

1. Archana A., and Satyanarayana T. Xylanase production by thermophilic Bacillus licheniformis A99 in solid-state fermentation. Enzyme Microb. Technol. 21 1 (1997) 12-17
2. Babu K.R., and Satyanarayana T. Production of bacterial enzymes by solid state fermentation. J. Sci. Ind. Res. India 55 (1996) 464-467
3. Bergmeyer H. Methods of Enzymatic Analysis (1963), Academic Press, Inc., New York
4. Chinn M.S., Nokes S.E., and Strobel H.J. Screening of thermophilic anaerobic bacteria for solid substrate cultivation on lignocellulosic substrates. Biotechnol. Progr. 22 1 (2006) 53-59
5. Demain A.L., Newcomb M., and Wu J.H.D. Cellulase, clostridia, and ethanol. Microbiol. Mol. Biol. R. 69 (2005) 124-154
6. Durand A., Renaud R., Maratray J., and Almanza S. The INRA-Dijon Reactors: Designs and Applications. Chapter 7: Bioreactors, Equipments and Mathematical Models. In: Roussos S., Lonsane B.K., Raimbault M., and Viniegra-Gonzalez G. (Eds). Advances in Solid State Fermentation (1997), Kluwe Acad. Publ., Dordrecht 71-92
7. Ellaiah P., Adinarayana K., Bhavani Y., Padmaja P., and Srinivasulu B. Optimization of process parameters for glucoamylase production under solid state fermentation by a newly isolated Aspergillus species. Process Biochem. 38 (2002) 615-620
8. Erbeznik M., Jones C., Dawson K., and Strobel H. Clostridium thermocellum JW20 (ATCC 31549) is a co-culture with Thermoanaerobacter ethanolicus. Appl. Environ. Microb. 63 (1997) 2949-2951
9. Gervais P., Bensoussan M., and Grajek W. Water activity and water content: comparative effects on the growth of Penicillium roqueforti on solid substrate. Appl. Microbiol. Biotechnol. 27 (1988) 389-392
10. Gervais P., Marechal P.A., and Molin P. Water relations of solid state fermentation. J. Sci. Ind. Res. India 55 (1996) 343-357
11. Gervais P., and Molin P. The role of water in solid-state fermentation. Biochem. Eng. J. 13 2-3 (2003) 85-101
12. Gessesse A., and Gashaw M. High-level xylanase production by an alkaiphilic Bacillus sp by using solid-state fermentation. Enzyme Microb. Technol. 25 (1999) 68-72
13. Ghildyal N.P., Ramakrishna M., Lonsane B.K., Karanth N.G., and Krishnaiah M.M. Temperature variations and amyloglucosidase levels at different bed depths in a solid state fermentation system. Chem. Eng. J. 51 (1993) B17-B23
14. Grajek W., and Gervais P. Effect of the sugar-beet pulp water activity on the solid-state culture of Trichoderma viride TS. Appl. Microbiol. Biotechnol. 26 (1987) 537-541
15. Kim J.H., Hosobuchi M., Kishimoto M., Seki T., Yoshida T., Taguchi H., and Ryu D.D.Y. Cellulase production by a solid state culture system. Biotechnol. Bioeng. 7 (1985) 1445-1450
16. Krishna C. Production of bacterial cellulase by solid state bioprocessing of banana wastes. Biores. Technol. 69 (1999) 231-239
17. Lamed R., and Zeikus J.G. Ethanol production by thermophilic bacteria: relationship between fermentation product yields and catabolic enzyme activities in Clostridium thermocellum and Thermoanaerobium brockii. J. Bacteriol. 144 2 (1980) 569-578
18. Lamed R.J., Lobos J.H., and Su T.M. Effects of stirring and hydrogen on fermentation products of Clostridium thermocellum. Appl. Environ. Microb. 54 5 (1988) 1216-1221
19. Lu W., Li D., and Wu Y. Influence of water activity and temperature on xylanase biosynthesis in pilot-scale solid-state fermentation by Aspergillus sulphureus. Enzyme Microb. Technol. 32 (2003) 305-311
20. Lynd L.R., Grethlein H.E., and Wolkin R.H. Fermentation of cellulosic substrates in batch and continuous culture by Clostridium thermocellum. Appl. Environ. Microb. 55 12 (1989) 3131-3139
21. Lynd L.R., and Wang M.Q. A product-nonspecific framework for evaluating the potential of biomass-based products to displace fossil fuels. J. Ind. Ecol. 7 (2003) 17-32
22. Moo-Young M., Moreira A.R., and Tengerdy R.P. Chapter 5: Principles of Solid-State Fermentation. Filamentous Fungi vol. 4 (1983), Oxford & IBH Publishers, New Delhi, India
23. Oriol E., Raimbault M., Roussos S., and Viniegra-Gonzales G. Water and water activity in the solid state fermentation of cassava starch by Aspergillus niger. Appl. Microbiol. Biotechnol. 27 (1988) 498-503
24. Pandey A. Recent process developments in solid-state fermentation. Process Biochem. 27 (1992) 109-117
25. Pandey A., Soccol C.R., and Mitchell D.A. New developments in solid state fermentation: I-bioprocesses and products. Process Biochem. 35 (2000) 1153-1169
26. Pandey A. Solid-state fermentation. Biochem. Eng. J. 13 2-3 (2003) 81-84
27. Prior B.A., duPreez J.C., and Rein P.W. Environmental Parameters. In: Doelle H.W., Mitchell D.A., and Rolz C.E. (Eds). Solid Substrate Cultivation (1992), Elsevier Applied Science, New York 65-85
28. Raghavarao K.S.M.S., Ranganathan T.V., and Karanth N.G. Some engineering aspects of soild-state fermentation. Biochem. Eng. J. 13 2-3 (2003) 127-135
29. Rani K.S., Swamy M.V., and Seenayya G. Increased ethanol production by metabolic modulation of cellulose fermentation in Clostridium thermocellum. Biotechnol. Lett. 19 8 (1997) 819-823
30. Reddy P.R.M., Reddy G., and Seenayya G. Production of thermostable β-amylase and pullulanase by Clostridium thermosulfurogenes SV2 in solid-state fermentation: Screening of nutrients using Plackett-Burman design. Bioprocess Eng. 21 (1999) 175-179
31. Russell J., and Baldwin R. Substrate preferences in rumen bacteria: evidence of catabolite regulatory mechanisms. Appl. Environ. Microb. 36 (1978) 319-329
32. Shankaranand V.S., Ramesh M.V., and Lonsane B.K. Idiosyncrasies of solid-state fermentation systems in the biosynthesis of metabolites by some bacterial and fungal cultures. Process Biochem. 27 (1992) 33-36
33. Tarhan, S., 2001. Kinetics and modeling of non-growing Clostridium thermocellum cells. Ph.D. Dissertation. Biosystems and Agricultural Engineering. University of Kentucky. Lexington, Kentucky, USA.
34. Thurston B., Strobel H.J., and Dawson K.A. Cellobiose versus glucose utilization by the ruminal bacterium Ruminococcus albus. Appl. Environ. Microb. 59 (1993) 2631-2637
35. Troller J.A., and Stinson J.V. Moisture requirements for growth and metabolite production by lactic acid bacteria. Appl. Environ. Microb. 42 (1981) 682-687