Effect of washing on pesticide residues in olives

Journal of Food Science

Volumn 72, Issue 2, 2007, Pages

  Guardia Rubio, M ^a   Ayora Canada M J ^a   Ruiz Medina, A ^a  

^a UNIVERSITY OF JAÉN   (Spain)

Author keywords

GC MS MS; Olives; Pesticides; Washing

Indexed keywords

HERBICIDE; PESTICIDE RESIDUE; VEGETABLE OIL;

AGRICULTURE; ARTICLE; CHEMISTRY; FOOD CONTAMINATION; FOOD HANDLING; MASS FRAGMENTOGRAPHY; METHODOLOGY; OLIVE TREE; SAFETY;

AGRICULTURE; CONSUMER PRODUCT SAFETY; FOOD CONTAMINATION; FOOD HANDLING; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; HERBICIDES; OLEA; PESTICIDE RESIDUES; PLANT OILS;

OLEACEAE;

EID: 33847787522     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1750-3841.2006.00252.x     Document Type: Article

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