메뉴 건너뛰기




Volumn 20, Issue 1, 2007, Pages 1-15

Formulation and process conditions for biodegradable/edible soy-based packaging trays

Author keywords

Biodegradable packaging; Edible packaging; Food packaging; Packaging tray; Soy protein isolate; Soybean

Indexed keywords

BIODEGRADATION; FOOD PRODUCTS; POLYSTYRENES;

EID: 33847726973     PISSN: 08943214     EISSN: 10991522     Source Type: Journal    
DOI: 10.1002/pts.736     Document Type: Article
Times cited : (20)

References (31)
  • 1
    • 33847760545 scopus 로고    scopus 로고
    • Municipal Solid Waste Factbook
    • EPA, Washington, DC
    • EPA. Municipal Solid Waste Factbook. Environmental Protection Agency (EPA): Washington, DC, 2000. http://www.epa.gov/epaoswer/non-hw/ muncpl/factbook/internet/index.htm
    • (2000) Environmental Protection Agency (EPA)
  • 2
    • 33847703967 scopus 로고    scopus 로고
    • Material Recycling Facts
    • Illinois Recycling Association, Oak Park, IL
    • Illinois Recycling Association. Material Recycling Facts. Illinois Recycling Association: PO Box 3717, Oak Park, IL, 2003. http://www. ilrecyclingassn.org/html/mfact.php
    • (2003) Illinois Recycling Association: PO Box , pp. 3717
  • 3
    • 33847693393 scopus 로고    scopus 로고
    • Canadian Polystyrene Recycling Association, long term market trends
    • Canadian Polystyrene Recycling Association. 2005. The economic reality of recycling, and polystyrene recycling - long term market trends, http:// www.cpra-canada.com/resourcelinks/pspc.htm
    • (2005) The economic reality of recycling, and polystyrene recycling
  • 4
    • 33847724172 scopus 로고    scopus 로고
    • The Economic Realities of Recycling
    • Polystyrene Packaging Council, Suite, Arlington, VA
    • Polystyrene Packaging Council. The Economic Realities of Recycling. Polystyrene Packaging Council: 1300 Wilson Boulevard, Suite 800, Arlington, VA, 2001. http://www.polystyrene.org/environment/ econ.html
    • (2001) Polystyrene Packaging Council: 1300 Wilson Boulevard , pp. 800
  • 5
    • 0042784517 scopus 로고    scopus 로고
    • Competing effects of polyols on the thermal stability and gelation of soy protein
    • Gekko K, Li X and Makino S. Competing effects of polyols on the thermal stability and gelation of soy protein. J. Biotechnol. 1999; 63: 2208-2211.
    • (1999) J. Biotechnol , vol.63 , pp. 2208-2211
    • Gekko, K.1    Li, X.2    Makino, S.3
  • 6
    • 0011423365 scopus 로고
    • Biodegradable packaging plastics? How corny
    • Anonymous
    • Anonymous. Biodegradable packaging plastics? How corny ... Food Eng. 1988; 60(7): 29.
    • (1988) Food Eng , vol.60 , Issue.7 , pp. 29
  • 7
    • 33847714950 scopus 로고
    • Biodegradable polymers forge ahead
    • Anonymous
    • Anonymous. Biodegradable polymers forge ahead. BioCycle 1993; 34(9): 72-74.
    • (1993) BioCycle , vol.34 , Issue.9 , pp. 72-74
  • 8
    • 0004077698 scopus 로고    scopus 로고
    • ASTM, American Society for Testing and Materials: West Conshohocken, PA, USA
    • ASTM. Annual Book of ASTM Standards, vol 08.03. American Society for Testing and Materials: West Conshohocken, PA, USA, 1998.
    • (1998) Annual Book of ASTM Standards , vol.8 .03
  • 10
    • 0035416092 scopus 로고    scopus 로고
    • Physical and mechanical properties of biobased materials - starch, polyacetate and polyhydroxybutyrate
    • Petersen K, Neilsen PV, Olsen MB. Physical and mechanical properties of biobased materials - starch, polyacetate and polyhydroxybutyrate. Starch/Stärke 2001; 53: 356-361.
    • (2001) Starch/Stärke , vol.53 , pp. 356-361
    • Petersen, K.1    Neilsen, P.V.2    Olsen, M.B.3
  • 11
    • 0035416049 scopus 로고    scopus 로고
    • Starch-based biodegradable materials suitable for thermoforming packaging
    • Averous L, Fringant C, Moro L. Starch-based biodegradable materials suitable for thermoforming packaging. Starch/Stärke 2001; 53: 368-371.
    • (2001) Starch/Stärke , vol.53 , pp. 368-371
    • Averous, L.1    Fringant, C.2    Moro, L.3
  • 12
    • 33847703560 scopus 로고    scopus 로고
    • Method for Producing a Single-use Container and Mold for Practicing the Method
    • US Patent 6 153 239
    • Thiele M, Linke W. Method for Producing a Single-use Container and Mold for Practicing the Method. US Patent 6 153 239, 2000.
    • (2000)
    • Thiele, M.1    Linke, W.2
  • 13
    • 0035415617 scopus 로고    scopus 로고
    • Global status of the production of biobased packaging materials
    • Bastioli C. Global status of the production of biobased packaging materials. Starch/Stärke 2001; 53: 351-355.
    • (2001) Starch/Stärke , vol.53 , pp. 351-355
    • Bastioli, C.1
  • 14
    • 33847763483 scopus 로고    scopus 로고
    • Edible Shell/Thermoplastic Container System
    • US Patent 5 792 490
    • Fekete F, Chung-Ho K. Edible Shell/Thermoplastic Container System. US Patent 5 792 490, 1998.
    • (1998)
    • Fekete, F.1    Chung-Ho, K.2
  • 15
    • 33847763484 scopus 로고    scopus 로고
    • Materials: Renewable PLA polymer gets green light for packaging uses
    • Leaversuch, R. Materials: renewable PLA polymer gets green light for packaging uses. Plastic Technol 2005; www.plastictechnology.com/articles/ article_printl.cfm
    • (2005) Plastic Technol
    • Leaversuch, R.1
  • 16
    • 33847730462 scopus 로고    scopus 로고
    • is explored, accessed, Anon
    • Anon. Soy plastic is explored, www.iastate.edu/ nscentral/releases/2002/ jan/scripts.shtml (accessed 2002).
    • (2002) Soy plastic
  • 17
    • 33847722462 scopus 로고    scopus 로고
    • Park SK, Hettiarachchy NS. Unpublished data. University of Arkansas, Fayetteville, AR, USA, 2000
    • Park SK, Hettiarachchy NS. Unpublished data. University of Arkansas, Fayetteville, AR, USA, 2000
  • 18
    • 33847720129 scopus 로고    scopus 로고
    • [cited in Park et al., 2002, ref. 27 below].
    • [cited in Park et al., 2002, ref. 27 below].
  • 19
    • 0001565172 scopus 로고    scopus 로고
    • Structural properties of heat-induced soy protein gels as affected by ionic strength and pH
    • Puppo MC, Anon MC. Structural properties of heat-induced soy protein gels as affected by ionic strength and pH. J. Agric. food Chem. 1998; 43: 3583-3589.
    • (1998) J. Agric. food Chem , vol.43 , pp. 3583-3589
    • Puppo, M.C.1    Anon, M.C.2
  • 21
    • 33847735738 scopus 로고    scopus 로고
    • Gibson W, Sanderson GR. Gellan gum. In Thickening and Gelling Agents for Food, Imeson A (ed.). Blackie Academic & Professional: New York, 1997; 119-143.
    • Gibson W, Sanderson GR. Gellan gum. In Thickening and Gelling Agents for Food, Imeson A (ed.). Blackie Academic & Professional: New York, 1997; 119-143.
  • 22
    • 33847709723 scopus 로고    scopus 로고
    • Gelatin - the gel with hidden strength
    • May-Jun
    • Helcke T. Gelatin - the gel with hidden strength. Food Ingred. Anal. Int. 2001; May-Jun: 32, 34.
    • (2001) Food Ingred. Anal. Int , vol.32 , pp. 34
    • Helcke, T.1
  • 24
    • 33847735313 scopus 로고    scopus 로고
    • ASTM. Annual Book of ASTM Standards, 08.01. American Society for Testing Materials: West Conshohocken, PA, USA, 1998; 166-174.
    • ASTM. Annual Book of ASTM Standards, vol 08.01. American Society for Testing Materials: West Conshohocken, PA, USA, 1998; 166-174.
  • 25
    • 33847707190 scopus 로고    scopus 로고
    • ASAE. ASAE Standards. ASAE S352.2. American Society of Agricultural Engineers: St Joseph, MI, USA, 1997; 555.
    • ASAE. ASAE Standards. ASAE S352.2. American Society of Agricultural Engineers: St Joseph, MI, USA, 1997; 555.
  • 26
    • 0003394522 scopus 로고    scopus 로고
    • SAS, SAS Institute: Cary, NC
    • SAS. Statistical Analysis System. SAS Institute: Cary, NC, 2001.
    • (2001) Statistical Analysis System
  • 27
    • 0032623555 scopus 로고    scopus 로고
    • Microwave/ vacuum drying of model fruit gels
    • Drouzas AE, Tsami E, Saravacos GD. Microwave/ vacuum drying of model fruit gels. J. Food Eng. 1999; 39: 117-122.
    • (1999) J. Food Eng , vol.39 , pp. 117-122
    • Drouzas, A.E.1    Tsami, E.2    Saravacos, G.D.3
  • 29
    • 0013864468 scopus 로고
    • Film coating theory and practice
    • Banker GS. Film coating theory and practice. J. Pharm. Sci. 1966; 55: 81-89.
    • (1966) J. Pharm. Sci , vol.55 , pp. 81-89
    • Banker, G.S.1
  • 30
    • 0036186089 scopus 로고    scopus 로고
    • Mechanical properties, water vapour permeabilities and solubilities of highly carboxymethylated starch-based edible films
    • Kim KW, Ko CJ, Park HJ. Mechanical properties, water vapour permeabilities and solubilities of highly carboxymethylated starch-based edible films. J. Food Sci. 2002; 67: 218-222.
    • (2002) J. Food Sci , vol.67 , pp. 218-222
    • Kim, K.W.1    Ko, C.J.2    Park, H.J.3
  • 31
    • 0029251755 scopus 로고
    • Plastic film recycling: A new beginning
    • Goff JA. Plastic film recycling: a new beginning. Waste Age 1995; 26(2): 69-74.
    • (1995) Waste Age , vol.26 , Issue.2 , pp. 69-74
    • Goff, J.A.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.