메뉴 건너뛰기




Volumn 41, Issue 3, 2007, Pages 235-247

Characterization of proanthocyanidin in hot water extract isolated from Pinus radiata bark

Author keywords

[No Author keywords available]

Indexed keywords

CHROMATOGRAPHIC ANALYSIS; GEL PERMEATION CHROMATOGRAPHY; NUCLEAR MAGNETIC RESONANCE; SOFTWOODS;

EID: 33847708311     PISSN: 00437719     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00226-006-0103-8     Document Type: Article
Times cited : (88)

References (41)
  • 1
    • 0034195245 scopus 로고    scopus 로고
    • Pycnogenol® in chronic venous insufficiency
    • Arcangeli P (2000) Pycnogenol® in chronic venous insufficiency. Fitoterapia 71:236-244
    • (2000) Fitoterapia , vol.71 , pp. 236-244
    • Arcangeli, P.1
  • 3
    • 0000779686 scopus 로고
    • Tannins of herbaceous leguminosae
    • Bate-Smith EC (1973) Tannins of herbaceous leguminosae. Phytochem 12:1809-1812
    • (1973) Phytochem , vol.12 , pp. 1809-1812
    • Bate-Smith, E.C.1
  • 4
    • 0037376938 scopus 로고    scopus 로고
    • MALDI-TOF mass spectrometry and PSD fragmentation as means for the analysis of condensed tannins in plant leaves and needles
    • Behrens A, Maie N, Knicker H, Kögel-Knabner I (2003) MALDI-TOF mass spectrometry and PSD fragmentation as means for the analysis of condensed tannins in plant leaves and needles. Phytochem. 62:1159-1170
    • (2003) Phytochem , vol.62 , pp. 1159-1170
    • Behrens, A.1    Maie, N.2    Knicker, H.3    Kögel-Knabner, I.4
  • 5
    • 0034652157 scopus 로고    scopus 로고
    • Electron paramagnetic resonance studies of radical species of proanthocyanidins and gallate esters
    • Bors W, Michel C, Stettmaier K (2000) Electron paramagnetic resonance studies of radical species of proanthocyanidins and gallate esters. Arch Biochem Biophys 374:347-355
    • (2000) Arch Biochem Biophys , vol.374 , pp. 347-355
    • Bors, W.1    Michel, C.2    Stettmaier, K.3
  • 6
    • 0032861743 scopus 로고    scopus 로고
    • Plant products as antimicrobial agents
    • Cowan MM (1999) Plant products as antimicrobial agents. Clin Microbiol Rev 12:564-582
    • (1999) Clin Microbiol Rev , vol.12 , pp. 564-582
    • Cowan, M.M.1
  • 7
    • 37049113636 scopus 로고
    • Direct proof of a homogeneous polyflavan-3-ol structure for polymeric proanthocyanidins
    • Czochanska Z, Foo LY, Newman RH, Porter LJ, Thomas WA (1979) Direct proof of a homogeneous polyflavan-3-ol structure for polymeric proanthocyanidins. JCS Chem Commun 375:377
    • (1979) JCS Chem Commun , vol.375 , pp. 377
    • Czochanska, Z.1    Foo, L.Y.2    Newman, R.H.3    Porter, L.J.4    Thomas, W.A.5
  • 8
    • 37049101864 scopus 로고
    • Polymeric proanthocyanidins: Stereochemistry, structural units and molecular weight
    • Czochanska Z, Foo LY, Newman RH, Porter LJ (1980) Polymeric proanthocyanidins: stereochemistry, structural units and molecular weight. J Chem Soc Perkin Trans 1:2278-2286
    • (1980) J Chem Soc Perkin Trans , vol.1 , pp. 2278-2286
    • Czochanska, Z.1    Foo, L.Y.2    Newman, R.H.3    Porter, L.J.4
  • 9
    • 0031773105 scopus 로고    scopus 로고
    • A rapid method for the measurement of Leucaena spp. proanthocyanidins by the proanthocyanidin (butanol/HCl) assay
    • Dalzell AS, Kerven GL (1998) A rapid method for the measurement of Leucaena spp. proanthocyanidins by the proanthocyanidin (butanol/HCl) assay. J Sci Food Agric 78:405-416
    • (1998) J Sci Food Agric , vol.78 , pp. 405-416
    • Dalzell, A.S.1    Kerven, G.L.2
  • 10
    • 0033151385 scopus 로고    scopus 로고
    • Condensed vegetable tannins: Biodiversity in structure and biological activities
    • De Bruyne T, Pieters L, Deelstra H, Vlietinck A (1999) Condensed vegetable tannins: biodiversity in structure and biological activities. Biochem Syst Ecol 37:445-459
    • (1999) Biochem Syst Ecol , vol.37 , pp. 445-459
    • De Bruyne, T.1    Pieters, L.2    Deelstra, H.3    Vlietinck, A.4
  • 11
    • 0001899614 scopus 로고    scopus 로고
    • From ancient pine bark uses to Pycnogenol
    • Packer L, Miramatzu M, Yoshikawa T eds, Academic, New York, pp
    • Drehsen G (1999) From ancient pine bark uses to Pycnogenol. In: Packer L, Miramatzu M, Yoshikawa T (eds) Antioxidant food supplements in human health. Academic, New York, pp 311-322
    • (1999) Antioxidant food supplements in human health , pp. 311-322
    • Drehsen, G.1
  • 12
    • 0042282804 scopus 로고    scopus 로고
    • Mass spectrometry in grape and wine chemistry. Part I: Polyphenols
    • Flamini R (2003) Mass spectrometry in grape and wine chemistry. Part I: polyphenols. Mass Spectrom Rev 22:218-250
    • (2003) Mass Spectrom Rev , vol.22 , pp. 218-250
    • Flamini, R.1
  • 13
    • 0004591274 scopus 로고
    • Proanthocyanidins: Gross chemical structures by infrared spectra
    • Foo LY (1981) Proanthocyanidins: gross chemical structures by infrared spectra. Phytochem 20:1397-1402
    • (1981) Phytochem , vol.20 , pp. 1397-1402
    • Foo, L.Y.1
  • 15
    • 1342328148 scopus 로고    scopus 로고
    • Antioxidant activity and inhibition of matrix metalloproteinases by metabolites of maritime pine bark extract (Pycnogenol)
    • Grimm T, Schäfer A, Högger P (2004) Antioxidant activity and inhibition of matrix metalloproteinases by metabolites of maritime pine bark extract (Pycnogenol). Free Rad Biol Med 36:811-822
    • (2004) Free Rad Biol Med , vol.36 , pp. 811-822
    • Grimm, T.1    Schäfer, A.2    Högger, P.3
  • 16
    • 33847713903 scopus 로고    scopus 로고
    • chemistry
    • Hagerman AE (2002) Tannin chemistry, http://www.users.muohio.edu/ hagermae/
    • (2002) Tannin
    • Hagerman, A.E.1
  • 19
    • 0010242507 scopus 로고
    • Characterization of pure proanthocyanidins isolated from the hulls of faba beans
    • Hussein L, Fattah MA, Salem E (1990) Characterization of pure proanthocyanidins isolated from the hulls of faba beans. J Agric Food Chem 38:95-98
    • (1990) J Agric Food Chem , vol.38 , pp. 95-98
    • Hussein, L.1    Fattah, M.A.2    Salem, E.3
  • 20
    • 4444351364 scopus 로고    scopus 로고
    • Analysis of procyanidins in pine bark with reversed-phase and normal-phase high-performance liquid chromatography-electrospray ionization mass spectrometry
    • Karonen M, Loponen J, Ossipov V, Pihlaja K (2004) Analysis of procyanidins in pine bark with reversed-phase and normal-phase high-performance liquid chromatography-electrospray ionization mass spectrometry. Anal Chim Acta 522:105-112
    • (2004) Anal Chim Acta , vol.522 , pp. 105-112
    • Karonen, M.1    Loponen, J.2    Ossipov, V.3    Pihlaja, K.4
  • 21
    • 0038582619 scopus 로고    scopus 로고
    • Analysis of proanthocyanidins by high-performance gel permeation chromatography
    • Kennedy JA, Taylor AW (2003) Analysis of proanthocyanidins by high-performance gel permeation chromatography. J Chrom A 995:99-107
    • (2003) J Chrom A , vol.995 , pp. 99-107
    • Kennedy, J.A.1    Taylor, A.W.2
  • 22
    • 0037359142 scopus 로고    scopus 로고
    • Linking chemical reactivity and protein precipitation to structural characteristics of foliar tannins
    • Kraus TEC, Yu Z, Preston CM, Dahlgren RA, Zasoski RJ (2003) Linking chemical reactivity and protein precipitation to structural characteristics of foliar tannins. J Chem Ecol 29:703-730
    • (2003) J Chem Ecol , vol.29 , pp. 703-730
    • Kraus, T.E.C.1    Yu, Z.2    Preston, C.M.3    Dahlgren, R.A.4    Zasoski, R.J.5
  • 23
    • 0034126931 scopus 로고    scopus 로고
    • Matrix-assisted laser desorption/ ionization time-of-flight mass spectrometry of polygalloyl polyfavan-3-ols in grape seed extract
    • Krueger CG, Dopke NC, Treichel PM, Foils J, Reed JD (2000) Matrix-assisted laser desorption/ ionization time-of-flight mass spectrometry of polygalloyl polyfavan-3-ols in grape seed extract. J Agric Food Chem 48:1663-1667
    • (2000) J Agric Food Chem , vol.48 , pp. 1663-1667
    • Krueger, C.G.1    Dopke, N.C.2    Treichel, P.M.3    Foils, J.4    Reed, J.D.5
  • 24
    • 0344188829 scopus 로고    scopus 로고
    • Procyanidins from Vitis vinifera seeds protect rabbit heart from ischemia/reperfusion injury: Antioxidant intervention and/or iron and copper sequestering ability
    • Maffei Facino R, Carini M, Aldini G, Berti F, Rossoni G, Bombardelli E, Morazzoni P (1996) Procyanidins from Vitis vinifera seeds protect rabbit heart from ischemia/reperfusion injury: antioxidant intervention and/or iron and copper sequestering ability. Planta Med 62:495-502
    • (1996) Planta Med , vol.62 , pp. 495-502
    • Maffei Facino, R.1    Carini, M.2    Aldini, G.3    Berti, F.4    Rossoni, G.5    Bombardelli, E.6    Morazzoni, P.7
  • 25
    • 33847721623 scopus 로고    scopus 로고
    • Characterization of low molecular weight polyphenols from pine (Pinus radiata) bark
    • Mun SP, Ku CS (2006) Characterization of low molecular weight polyphenols from pine (Pinus radiata) bark. Food Sci Biotechnol 15:424-430
    • (2006) Food Sci Biotechnol , vol.15 , pp. 424-430
    • Mun, S.P.1    Ku, C.S.2
  • 26
    • 1542268943 scopus 로고    scopus 로고
    • Application of off-line size-exclusion Chromatographic fractionation-matrix assisted laser desorption ionization time of flight mass spectrometry for proanthocyanidin characterization
    • Nonier MF, Absalon C, Vivas N, Vias de Gaulejac N (2004) Application of off-line size-exclusion Chromatographic fractionation-matrix assisted laser desorption ionization time of flight mass spectrometry for proanthocyanidin characterization. J Chrom A 1033:291-297
    • (2004) J Chrom A , vol.1033 , pp. 291-297
    • Nonier, M.F.1    Absalon, C.2    Vivas, N.3    Vias de Gaulejac, N.4
  • 27
    • 0000569007 scopus 로고
    • Condensed tainnins from Acacia mearnsii and their biological activities
    • Ohara S, Suzuki K, Ohira T (1994) Condensed tainnins from Acacia mearnsii and their biological activities. Mokuzai Gakkaishi 40:1363-1374
    • (1994) Mokuzai Gakkaishi , vol.40 , pp. 1363-1374
    • Ohara, S.1    Suzuki, K.2    Ohira, T.3
  • 28
    • 0031041492 scopus 로고    scopus 로고
    • Identification of catechin oligomers from apple (Malus pumila cv. Fuji) in matrix-assisted laser desorption/ionization time-of-flight mass spectrometry and fast-atom bombardment mass spectrometry
    • Ohnishi-Kameyama M, Yanagida A, Kanda T, Nagata T (1997) Identification of catechin oligomers from apple (Malus pumila cv. Fuji) in matrix-assisted laser desorption/ionization time-of-flight mass spectrometry and fast-atom bombardment mass spectrometry. Rapid Commun Mass Spectrom 11:31-36
    • (1997) Rapid Commun Mass Spectrom , vol.11 , pp. 31-36
    • Ohnishi-Kameyama, M.1    Yanagida, A.2    Kanda, T.3    Nagata, T.4
  • 30
    • 0042242666 scopus 로고    scopus 로고
    • Fractionation of grape tannins and analysis by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry
    • Perret C, Pezet R, Tabacchi R (2003) Fractionation of grape tannins and analysis by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry. Phytochem Anal 14:202-208
    • (2003) Phytochem Anal , vol.14 , pp. 202-208
    • Perret, C.1    Pezet, R.2    Tabacchi, R.3
  • 31
    • 46549091814 scopus 로고
    • The conversion of procyanidins and prodelphinidins to cyanidin and delphinidin
    • Porter LJ, Hrstich LN, Chan BG (1986) The conversion of procyanidins and prodelphinidins to cyanidin and delphinidin. Phytochem 25:223-230
    • (1986) Phytochem , vol.25 , pp. 223-230
    • Porter, L.J.1    Hrstich, L.N.2    Chan, B.G.3
  • 32
    • 0009666679 scopus 로고
    • General aspects of phenolic extractives from coniferous barks
    • Samejima M, Yoshimoto T (1981) General aspects of phenolic extractives from coniferous barks. Mokuzai Gakkaishi 27:491-497
    • (1981) Mokuzai Gakkaishi , vol.27 , pp. 491-497
    • Samejima, M.1    Yoshimoto, T.2
  • 33
    • 0034657286 scopus 로고    scopus 로고
    • Proanthocyanidins and tannin-like compounds-nature, occurrence, dietary intake, and effects on nutrition and health
    • Santos-Buelga C, Scalbert A (2000) Proanthocyanidins and tannin-like compounds-nature, occurrence, dietary intake, and effects on nutrition and health. J Sci Food Agric 80:1094-1117
    • (2000) J Sci Food Agric , vol.80 , pp. 1094-1117
    • Santos-Buelga, C.1    Scalbert, A.2
  • 34
    • 0000241501 scopus 로고
    • Tannins in wood: Comparison of different estimation methods
    • Scalbert A, Monties B, Janin G (1989) Tannins in wood: comparison of different estimation methods. J Agric Food Chem 37:1324-1329
    • (1989) J Agric Food Chem , vol.37 , pp. 1324-1329
    • Scalbert, A.1    Monties, B.2    Janin, G.3
  • 35
    • 0037199631 scopus 로고    scopus 로고
    • High-performance liquid Chromatographic determination of oligomeric procyanidins from dimers up to the hexamer in hawthorn
    • Svedström U, Vuorela H, Kostiainen R, Huovinen K, Laakso I, Hiltunen R (2002) High-performance liquid Chromatographic determination of oligomeric procyanidins from dimers up to the hexamer in hawthorn. J Chrom A 968:53-60
    • (2002) J Chrom A , vol.968 , pp. 53-60
    • Svedström, U.1    Vuorela, H.2    Kostiainen, R.3    Huovinen, K.4    Laakso, I.5    Hiltunen, R.6
  • 36
    • 0042357171 scopus 로고    scopus 로고
    • Proanthocyanidin biosynthesis in plants: Purification of legume leucoanthocyanidin reductase and molecular cloning of its cDNA
    • Tanner GJ, Francki KT, Abrahams S, Watson JM, Larkin PJ, Ashton AR (2003) Proanthocyanidin biosynthesis in plants: purification of legume leucoanthocyanidin reductase and molecular cloning of its cDNA. J Biol Chem 278:31647-31656
    • (2003) J Biol Chem , vol.278 , pp. 31647-31656
    • Tanner, G.J.1    Francki, K.T.2    Abrahams, S.3    Watson, J.M.4    Larkin, P.J.5    Ashton, A.R.6
  • 38
    • 0034656005 scopus 로고    scopus 로고
    • Ferulic acid excretion as a marker of consumption of a French maritima pine (Pinus maritima) bark extract
    • Virgili F, Pagana G, Bourne L, Rimbach G, Natella F, Rice-Evans C, Packer L (2000) Ferulic acid excretion as a marker of consumption of a French maritima pine (Pinus maritima) bark extract. Free Rad Biol Med 28:1249-1256
    • (2000) Free Rad Biol Med , vol.28 , pp. 1249-1256
    • Virgili, F.1    Pagana, G.2    Bourne, L.3    Rimbach, G.4    Natella, F.5    Rice-Evans, C.6    Packer, L.7
  • 39
    • 0038094483 scopus 로고    scopus 로고
    • Separation of proanthocyanidins by degree of polymerization by means of size-exclusion chromatography and related techniques
    • Yanagida A., Shoji T., Shibusawa Y (2003) Separation of proanthocyanidins by degree of polymerization by means of size-exclusion chromatography and related techniques. J Biochem Biophys Methods 56:311-322
    • (2003) J Biochem Biophys Methods , vol.56 , pp. 311-322
    • Yanagida, A.1    Shoji, T.2    Shibusawa, Y.3
  • 40
    • 0007656049 scopus 로고
    • Polyphenolic extractives of Pinus radiata bark
    • Yazaki Y, Hillis WE (1977) Polyphenolic extractives of Pinus radiata bark. Holzforschung 31:20-25
    • (1977) Holzforschung , vol.31 , pp. 20-25
    • Yazaki, Y.1    Hillis, W.E.2
  • 41
    • 0031081319 scopus 로고    scopus 로고
    • Plant polyphenols: Biologically active compounds or non-selective binders to protein?
    • Zhu M, Phillipson JD, Greengrass PM, Bowery NE, Cai Y (1997) Plant polyphenols: biologically active compounds or non-selective binders to protein?. Phytochem 44:441-447
    • (1997) Phytochem , vol.44 , pp. 441-447
    • Zhu, M.1    Phillipson, J.D.2    Greengrass, P.M.3    Bowery, N.E.4    Cai, Y.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.