Procyanidines from Vitis vinifera seeds protect rabbit heart from ischemia/reperfusion injury: Antioxidant intervention and/or iron and copper sequestering ability

Planta Medica

Volumn 62, Issue 6, 1996, Pages 495-502

  Facinó, Roberto Maffei ^a   Carini, M ^a   Aldini, G ^a   Berti, F ^b   Rossoni, G ^b   Bombardelli, E ^c   Morazzoni, P ^c  

^a Istituto Chimico Farmaceutico   (Italy)

^b Dipto Farmacol Chemioterapia T   (Italy)

^c INDENA S P A   (Italy)

Author keywords

antioxidant activity; ischemia reperfusion; metal chelators; procyanidines; Vitaceae; Vitis vinifera

Indexed keywords

6 OXOPROSTAGLANDIN F1 ALPHA; ALLOPURINOL; COPPER ION; HYDROXYL RADICAL; IRON; PLANT EXTRACT; PROCYANIDIN; SUPEROXIDE;

ANIMAL TISSUE; ARTICLE; COMPLEX FORMATION; CONTROLLED STUDY; DRUG ISOLATION; ELECTRON SPIN RESONANCE; GRAPE; HEART ARRHYTHMIA; HEART MUSCLE ISCHEMIA; IN VITRO STUDY; MALE; NONHUMAN; PLANT SEED; RABBIT; REPERFUSION INJURY;

ANIMALS; ANTIOXIDANTS; BIFLAVONOIDS; CARDIOVASCULAR AGENTS; CATECHIN; COPPER; EPOPROSTENOL; FREE RADICAL SCAVENGERS; FRUIT; HEART; IRON; MALE; MYOCARDIAL REPERFUSION INJURY; PROANTHOCYANIDINS; RABBITS; SEEDS;

ANIMALIA; LETHRINIDAE; ORYCTOLAGUS CUNICULUS; VITACEAE; VITIS VINIFERA;

EID: 0344188829     PISSN: 00320943     EISSN: None     Source Type: Journal    
DOI: 10.1055/s-2006-957956     Document Type: Article

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