Physico-chemical and functional properties of proteins from green mussel (Perna viridis) during ice storage

Journal of the Science of Food and Agriculture

Volumn 87, Issue 2, 2007, Pages 245-254

  Binsi, P K ^a   Shamasundar, B A ^a   Dileep, A O ^a  

^a University   (India)

Author keywords

Functional properties; Green mussel; Ice storage; Rheological properties

Indexed keywords

MUSCULISTA SENHOUSIA; PERNA; PERNA VIRIDIS;

EID: 33846442794     PISSN: 00225142     EISSN: 10970010     Source Type: Journal    
DOI: 10.1002/jsfa.2706     Document Type: Article

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