Biochemical characterization of an extracellular polygalacturonase from Trichoderma harzianum

Journal of Biotechnology

Volumn 127, Issue 1, 2006, Pages 54-64

  Mohamed, Saleh A ^a   Farid, Nevin M ^a   Hossiny, Ebtsam N ^b   Bassuiny, Roqaya I ^a  

^a NATIONAL RESEARCH CENTRE   (Egypt)

^b Al Azhar University   (Egypt)

Author keywords

Characterization; Kinetic parameters; Pectin; Polygalacturonase; Purification; Trichoderma harzianum

Indexed keywords

BACTERIA; ENZYME KINETICS; ENZYMES; ESTERIFICATION; FOOD PROCESSING; HYDROLYSIS; POLYSACCHARIDES; PURIFICATION; VISCOSITY;

KINETIC PARAMETERS; PECTIN; POLYGALACTURONASE; TRICHODERMA HARZIANUM;

BIOCHEMISTRY;

1,10 PHENANTHROLINE; 2 DIETHYLAMINOETHANOL; PECTIN; POLYGALACTURONASE; POLYGALACTURONIC ACID; POLYSACCHARIDE; POLYSORBATE 20; POLYSORBATE 80; SEPHAROSE; SUGAR; TRITON X 100;

ARTICLE; BIOCHEMISTRY; CHROMATOGRAPHY; CONTROLLED STUDY; ENZYME ACTIVITY; ENZYME INHIBITION; ENZYME MECHANISM; ENZYME PURIFICATION; ENZYME STABILITY; ESTERIFICATION; EXTRACELLULAR SPACE; FOOD PROCESSING; GEL FILTRATION; HYDROLYSIS; INCUBATION TEMPERATURE; INCUBATION TIME; ISOELECTRIC POINT; LIQUID; MOLECULAR WEIGHT; NONHUMAN; PH; POLYACRYLAMIDE GEL ELECTROPHORESIS; POWDER; PRIORITY JOURNAL; REDUCTION KINETICS; STORAGE; TEMPERATURE; TRICHODERMA HARZIANUM;

ENZYME STABILITY; KINETICS; PECTINS; POLYGALACTURONASE; TRICHODERMA;

HYPOCREA LIXII;

EID: 33846253685     PISSN: 01681656     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jbiotec.2006.06.009     Document Type: Article

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