Vanguard/rearguard strategy for the evaluation of the degradation of yoghurt samples based on the direct analysis of the volatiles profile through headspace-gas chromatography-mass spectrometry

Journal of Chromatography A

Volumn 1141, Issue 1, 2007, Pages 98-105

  Carrillo Carrion C ^a   Cardenas S ^a   Valcarcel M ^a  

^a UNIVERSITY OF CÓRDOBA   (Spain)

Author keywords

Chemometric techniques; Headspace; Mass spectrometry; Quality control; Vanguard rearguard analytical systems; Yoghurts

Indexed keywords

ALDEHYDES; GAS CHROMATOGRAPHY; LEAST SQUARES APPROXIMATIONS; MASS SPECTROMETRY; QUALITY CONTROL;

CHEMOMETRIC TECHNIQUES; HEADSPACE; VANGUARD/REARGUARD ANALYTICAL SYSTEMS; YOGHURTS;

DAIRY PRODUCTS;

ALDEHYDE; VOLATILE AGENT; YOGHURT;

ARTICLE; CHEMOMETRICS; DEVICE; GAS CHROMATOGRAPHY; MASS SPECTROMETRY; PRINCIPAL COMPONENT ANALYSIS; PRIORITY JOURNAL; QUALITY CONTROL;

ALDEHYDES; CALIBRATION; FLUORESCENCE; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; MULTIVARIATE ANALYSIS; PRINCIPAL COMPONENT ANALYSIS; REPRODUCIBILITY OF RESULTS; TIME FACTORS; VOLATILIZATION; YOGURT;

EID: 33846135765     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.chroma.2006.11.108     Document Type: Article

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