Facile synthesis of alkyl β-d-glucopyranosides from d-glucose and the corresponding alcohols using fruit seed meals

Journal of Molecular Catalysis B: Enzymatic

Volumn 44, Issue 2, 2007, Pages 72-77

  Lu, Wen Ya ^a   Lin, Guo Qiang ^a   Yu, Hui Lei ^b   Tong, Ai Ming ^b   Xu, Jian He ^b  

^a SHANGHAI INSTITUTE OF ORGANIC CHEMISTRY   (China)

^b EAST CHINA UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

Author keywords

Glucosidase; Almond meal; Fruit seed meal; Reverse hydrolysis

Indexed keywords

ALCOHOLS; ENZYMES; FRUITS; SEED; SYNTHESIS (CHEMICAL);

ALMOND MEAL; BETA;-GLUCOSIDASE; FRUIT SEED MEAL; FRUITS SEED;

GLUCOSE;

ALCOHOL; GLUCOSE; GLUCOSIDASE; GLYCOPYRANOSIDE;

ALMOND; APPLE; APRICOT; ARTICLE; BIOCATALYST; CARBOHYDRATE SYNTHESIS; CONTROLLED STUDY; LOQUAT; NONHUMAN; PEACH; SEED KERNEL;

ALCOHOLS; ENZYMES; FRUITS; GLUCOSE; SEEDS; SYNTHESIS;

ERIOBOTRYA JAPONICA; MALUS PUMILA; MALUS X DOMESTICA; PRUNUS ARMENIACA; PRUNUS DULCIS; PRUNUS PERSICA;

EID: 33845924976     PISSN: 13811177     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.molcatb.2006.07.007     Document Type: Article

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