Anatomical, histological, and histochemical changes in grape seeds from Vitis vinifera L. cv Cabernet franc during fruit development

Journal of Agricultural and Food Chemistry

Volumn 54, Issue 24, 2006, Pages 9206-9215

  Cadot, Yves ^a   Miñana Castelló, Maria Teresa ^a   Chevalier, Michel ^a  

^a CEMAGREF   (France)

Author keywords

Histochemistry; Microscopy; Phenolic compounds; Seeds; Vitis vinifera

Indexed keywords

ARTICLE; FRANCE; FRUIT; GRAPE; GROWTH, DEVELOPMENT AND AGING; HISTOLOGY; HUMAN; PLANT SEED; WINE;

FRANCE; FRUIT; HUMANS; SEEDS; VITIS; WINE;

VITIS SP.; VITIS VINIFERA;

EID: 33845610534     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf061326f     Document Type: Article

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