Formation of covalent β-linked carbohydrate-enzyme intermediates during the reactions catalyzed by α-amylases

Carbohydrate Research

Volumn 342, Issue 1, 2007, Pages 55-64

  Yoon, Seung Heon ^a   Bruce Fulton, D ^a   Robyt, John F ^a  

^a IOWA STATE UNIVERSITY   (United States)

Author keywords

Alpha amylases; Covalent intermediates; Mechanism; Methyl 6 3H maltooligosaccharide glycosides; Proton NMR; SN2 double displacement reaction

Indexed keywords

ACETONE; CARBOHYDRATES; CATALYSIS; NUCLEAR MAGNETIC RESONANCE; PROTEINS; REACTION KINETICS;

COVALENT INTERMEDIATES; DENATURED ENZYME; GLYCOSIDES; PROTON NUCLEAR MAGNETIC RESONANCE; SATURATION TRANSFER ANALYSIS;

ENZYME KINETICS;

ACETONE; ALPHA 6 MALTOOLIGOSACCHARIDE GLYCOSIDE DERIVATIVE; AMYLASE; CARBOHYDRATE;

ARTICLE; BACILLUS AMYLOLIQUEFACIENS; CATALYSIS; COVALENT BOND; ENZYME DENATURATION; ENZYME MECHANISM; HYDROLYSIS; PRECIPITATION; PRIORITY JOURNAL; PROTON NUCLEAR MAGNETIC RESONANCE;

ALPHA-AMYLASE; ANIMALS; BACILLUS; CARBOHYDRATE CONFORMATION; CATALYSIS; GLYCOSIDES; HYDROLYSIS; MAGNETIC RESONANCE SPECTROSCOPY; OLIGOSACCHARIDES; PANCREAS; SWINE;

BACILLUS AMYLOLIQUEFACIENS; SUIDAE;

EID: 33845520086     PISSN: 00086215     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carres.2006.10.028     Document Type: Article

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