Impact of elevated O3 and CO2 exposure on potato (Solanum tuberosum L. cv. Bintje) tuber macronutrients (N, P, K, Mg, Ca)

Agriculture, Ecosystems and Environment

Volumn 118, Issue 1-4, 2007, Pages 55-64

  Piikki, K ^a   Vorne, V ^b   Ojanpera K ^b   Pleijel, H ^a  

^a UNIVERSITY OF GOTHENBURG   (Sweden)

^b FINNISH FOREST RESEARCH INSTITUTE   (Finland)

Author keywords

Carbon dioxide; Macronutrients; Ozone; Potato; Solanum tuberosum

Indexed keywords

CALCIUM; CARBON DIOXIDE; FERTILIZER; NITROGEN; NUTRIENT; OZONE; PHOSPHORUS; POTASSIUM; POTATO;

EURASIA; EUROPE; FINLAND; NORTHERN EUROPE; SCANDINAVIA; SWEDEN;

SOLANUM TUBEROSUM; TUBER (TRUFFLE);

EID: 33751267912     PISSN: 01678809     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.agee.2006.04.012     Document Type: Article

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