Study of selected quality and agronomic characteristics and their interrelationship in Kabuli-type chickpea genotypes (Cicer arietinum L.)

International Journal of Food Science and Technology

Volumn 41, Issue SUPPL. 2, 2006, Pages 1-5

  Khattak, Amal Badshah ^a   Khattak, Gul Sanat Shah ^a   Mahmood, Zahid ^a   Bibi, Nizakat ^a   Ihsanullah, Ihsanullah ^a  

^a NUCLEAR INSTITUTE FOR FOOD AND AGRICULTURE NIFA   (Pakistan)

Author keywords

Chemical; Chickpea; Physical and agronomic characteristics

Indexed keywords

CICER ARIETINUM;

EID: 33751195519     PISSN: 09505423     EISSN: 13652621     Source Type: Journal    
DOI: 10.1111/j.1365-2621.2006.01193.x     Document Type: Article

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