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Volumn 63, Issue 21, 2006, Pages 2135-2143

Establishing a stability window for medium- and long-chain-triglyceride lipid-based total nutrient admixtures using USP standards

Author keywords

Additives; Concentration; Drops; Electrolytes; Fat emulsions; Formulations; Iron; Minerals; Nutrition; Size; Stability; Standards; Storage; Temperature; Triglycerides; United States Pharmacopeia

Indexed keywords

AMINO ACID; AMINOPLASMAL; CALCIUM ION; CALCIUM SALT; CHROMIUM; COPPER; ELECTROLYTE; FLUORINE; GLUCONATE CALCIUM; GLUCOSE; GLYCEROPHOSPHATE; IODINE; IRON; LIPID; LIPOFUNDIN; LONG CHAIN TRIACYLGLYCEROL; MAGNESIUM ION; MANGANESE; MEDIUM CHAIN TRIACYLGLYCEROL; MOLYBDENUM; OIL; PHOSPHOLIPID; PHOSPHORUS; POTASSIUM ION; SELENIUM; SODIUM DIHYDROGEN PHOSPHATE; SODIUM ION; TRACE ELEMENT; TRACUTIL; UNINDEXED DRUG; WATER; ZINC;

EID: 33751058657     PISSN: 10792082     EISSN: None     Source Type: Journal    
DOI: 10.2146/ajhp050520     Document Type: Article
Times cited : (16)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.