Heterogeneity of lotus rhizome starch granules as revealed by α-amylase degradation

Carbohydrate Polymers

Volumn 66, Issue 4, 2006, Pages 528-536

  Lin, Hui Mei ^a   Chang, Yung Ho ^b   Lin, Jheng Hua ^b   Jane, Jay lin ^c   Sheu, Ming Jen ^a   Lu, Ting Jang ^a  

^a NATIONAL TAIWAN UNIVERSITY   (Taiwan)

^b PROVIDENCE UNIVERSITY   (Taiwan)

^c IOWA STATE UNIVERSITY   (United States)

Author keywords

Amylase; Lotus rhizome; Microscopy; Nelumbo nucifera; Starch granule

Indexed keywords

BACTERIA; DEGRADATION; ENZYMES; HYDROLYSIS;

Α-AMYLASE; LOTUS RHIZOME; NELUMBO NUCIFERA; STARCH GRANULE;

STARCH;

BACILLUS (BACTERIUM); BACILLUS SP.; BACTERIA (MICROORGANISMS); NELUMBO; NELUMBO NUCIFERA;

EID: 33750464197     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2006.04.024     Document Type: Article

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