Using minced horseradish roots and peroxides for the deodorization of swine manure: A pilot scale study

Bioresource Technology

Volumn 98, Issue 6, 2007, Pages 1191-1198

  Govere, Ephraim M ^a   Tonegawa, Masami ^a   Bruns, Mary Ann ^a   Wheeler, Eileen F ^a   Kephart, Kenneth B ^a   Voigt, Jean W ^a   Dec, Jerzy ^a  

^a PENNSYLVANIA STATE UNIVERSITY   (United States)

Author keywords

Horseradish; Odor control; Odor indicators; Peroxidase; Peroxide; Swine slurry

Indexed keywords

AIR QUALITY; MANURES; ODOR CONTROL;

HORSERADISH; ODOR INDICATORS; SWINE SLURRY;

EFFLUENT TREATMENT;

CALCIUM; HORSERADISH PEROXIDASE; HYDROGEN PEROXIDE; INDOLE; PHENOL DERIVATIVE; VOLATILE FATTY ACID;

AIR QUALITY; EFFLUENT TREATMENT; MANURES; ODOR CONTROL;

AIR QUALITY; ENZYME ACTIVITY; GAS CHROMATOGRAPHY; HYDROGEN PEROXIDE; MANURE; ODOR; PHENOLIC COMPOUND; ROOT;

AIR QUALITY CONTROL; ARTICLE; DEODORIZATION; GAS CHROMATOGRAPHY; HORSERADISH; LIVESTOCK; MANURE; ODOR CONTROL; PLANT ROOT; POLYMERIZATION; PRIORITY JOURNAL; SEPARATION TECHNIQUE; SEWAGE TREATMENT; SLUDGE TREATMENT;

ANIMALS; ARMORACIA; COLOR; MANURE; PEROXIDES; PILOT PROJECTS; PLANT ROOTS; SWINE;

AIR QUALITY; EFFLUENT TREATMENT; MANURE; MORINGA; ODOR CONTROL; PEROXIDASE; PEROXIDES; SWINE;

NORTH AMERICA; PENNSYLVANIA; UNITED STATES;

ANIMALIA; ARMORACIA RUSTICANA; SUS SCROFA;

EID: 33750454115     PISSN: 09608524     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biortech.2006.05.012     Document Type: Article

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