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Volumn 102, Issue 3, 2006, Pages 3008-3016
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Phase transitions of κ-carrageenan gels in various types of salts
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Author keywords
Activation energy; Gelation; Phase separation; Polysaccharides
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Indexed keywords
ACTIVATION ENERGY;
GELATION;
HYSTERESIS;
PHASE TRANSITIONS;
POLYSACCHARIDES;
SALTS;
CARRAGEENAN GELS;
CARRAGEENAN-WATER SYSTEM;
PHOTON TRANSMISSION;
SOL-GELS;
COLLOID;
GEL;
TEMPERATURE EFFECT;
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EID: 33750335589
PISSN: 00218995
EISSN: 10974628
Source Type: Journal
DOI: 10.1002/app.24662 Document Type: Article |
Times cited : (36)
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References (18)
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