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Volumn 20, Issue 7, 1999, Pages 1455-1461
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Effect of gelation conditions on the gel structure and resolving power of agarose-based DNA sequencing gels
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Author keywords
Agarose electrophoresis; DNA sequencing; Gel structure; Gelation
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Indexed keywords
DIFFERENTIAL SCANNING CALORIMETRY;
DNA;
DNA SEQUENCES;
ELECTROPHORESIS;
FREEZING;
GELS;
GENE ENCODING;
PORE SIZE;
AGARISE ELECTROPHORESIS;
AGAROSE;
CONDITION;
DNA SEQUENCING;
GEL STRUCTURES;
MELTING CHARACTERISTICS;
OPTICAL CLARITY;
PORES STRUCTURE;
PROPERTY;
RAPID COOLING;
GELATION;
AGAR GEL ELECTROPHORESIS;
ARTICLE;
DNA SEQUENCE;
ELECTRON MICROSCOPY;
MEDICAL RESEARCH;
MELTING POINT;
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EID: 0032998257
PISSN: 01730835
EISSN: None
Source Type: Journal
DOI: 10.1002/(SICI)1522-2683(19990601)20:7<1455::AID-ELPS1455>3.0.CO;2-L Document Type: Article |
Times cited : (36)
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References (14)
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