메뉴 건너뛰기




Volumn 79, Issue 1, 2007, Pages 208-216

Analytical solution for food-drying kinetics considering shrinkage and variable diffusivity

Author keywords

Analytical solution; Drying; Mass transfer; Shrinkage; Variable diffusivity

Indexed keywords

DRYING; FOOD PROCESSING; FRUITS; MASS TRANSFER; MATHEMATICAL MODELS; REGRESSION ANALYSIS;

EID: 33748921626     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2006.01.051     Document Type: Article
Times cited : (79)

References (23)
  • 1
    • 84987322025 scopus 로고
    • Mathematical model of simultaneous heat and mass transfer in food with dimensional changes and variable transport parameters
    • Balaban M., and Pigott G.M. Mathematical model of simultaneous heat and mass transfer in food with dimensional changes and variable transport parameters. Journal of Food Science 53 3 (1988) 935-939
    • (1988) Journal of Food Science , vol.53 , Issue.3 , pp. 935-939
    • Balaban, M.1    Pigott, G.M.2
  • 3
    • 5444241393 scopus 로고    scopus 로고
    • Mass transfer in the celery slice: effects of temperature, moisture content, and density on water diffusivity
    • Bialobrzewski I., and Markowski M. Mass transfer in the celery slice: effects of temperature, moisture content, and density on water diffusivity. Drying Technology 22 17 (2004) 1777-1789
    • (2004) Drying Technology , vol.22 , Issue.17 , pp. 1777-1789
    • Bialobrzewski, I.1    Markowski, M.2
  • 4
    • 0030214491 scopus 로고    scopus 로고
    • Analytical solution of mass transfer equation with interfacial resistance in food drying
    • Cordova-Quiroz V.A., Ruiz-Cabrera M.A., and García-Alvarado M.A. Analytical solution of mass transfer equation with interfacial resistance in food drying. Drying Technology 14 7&8 (1996) 1815-1826
    • (1996) Drying Technology , vol.14 , Issue.7-8 , pp. 1815-1826
    • Cordova-Quiroz, V.A.1    Ruiz-Cabrera, M.A.2    García-Alvarado, M.A.3
  • 6
    • 11144349685 scopus 로고    scopus 로고
    • Calculation of the effective diffusion coefficients by applying a quasi-stationary equation for drying kinetics
    • Efremov G., and Kudra T. Calculation of the effective diffusion coefficients by applying a quasi-stationary equation for drying kinetics. Drying Technology 22 10 (2004) 2273-2279
    • (2004) Drying Technology , vol.22 , Issue.10 , pp. 2273-2279
    • Efremov, G.1    Kudra, T.2
  • 8
    • 10644254291 scopus 로고    scopus 로고
    • Mathematical simulation of convection food batch drying with assumptions of plug flow and complete mixing of air
    • Herman-Lara E., Salgado-Cervantes M.A., and García-Alvarado M.A. Mathematical simulation of convection food batch drying with assumptions of plug flow and complete mixing of air. Journal of Food Engineering 68 (2005) 321-327
    • (2005) Journal of Food Engineering , vol.68 , pp. 321-327
    • Herman-Lara, E.1    Salgado-Cervantes, M.A.2    García-Alvarado, M.A.3
  • 9
    • 17144437836 scopus 로고    scopus 로고
    • Analytical solution of mass transfer equation considering shrinkage for modeling food-drying kinetics
    • Hernández J.A., Pavón G., and García M.A. Analytical solution of mass transfer equation considering shrinkage for modeling food-drying kinetics. Journal of Food Engineering 45 (2000) 1-10
    • (2000) Journal of Food Engineering , vol.45 , pp. 1-10
    • Hernández, J.A.1    Pavón, G.2    García, M.A.3
  • 10
    • 0031655510 scopus 로고    scopus 로고
    • Effect of drying mode on drying kinetics of onion
    • Lewicki P.P., Witrowa-Rajchert D., and Nowak D. Effect of drying mode on drying kinetics of onion. Drying Technology 16 1&2 (1998) 59-81
    • (1998) Drying Technology , vol.16 , Issue.1-2 , pp. 59-81
    • Lewicki, P.P.1    Witrowa-Rajchert, D.2    Nowak, D.3
  • 11
    • 0037185913 scopus 로고    scopus 로고
    • Simultaneous moisture transport and shrinkage during drying of solids with ellipsoidal configuration
    • Lima A.G.B., Queiroz M.R., and Nebra S.A. Simultaneous moisture transport and shrinkage during drying of solids with ellipsoidal configuration. Chemical Engineering Journal 86 (2002) 85-93
    • (2002) Chemical Engineering Journal , vol.86 , pp. 85-93
    • Lima, A.G.B.1    Queiroz, M.R.2    Nebra, S.A.3
  • 13
    • 0026260441 scopus 로고
    • Model for transient moisture profiles of a drying apple slab using the data obtained with magnetic resonance imaging
    • McCarthy M.J., Perez E., and Özilgen M. Model for transient moisture profiles of a drying apple slab using the data obtained with magnetic resonance imaging. Biotechnology Progress 7 (1991) 540-543
    • (1991) Biotechnology Progress , vol.7 , pp. 540-543
    • McCarthy, M.J.1    Perez, E.2    Özilgen, M.3
  • 15
    • 0028601576 scopus 로고
    • Drying modelling and water diffusivity in carrots and potatoes
    • Mulet A. Drying modelling and water diffusivity in carrots and potatoes. Journal of Food Engineering 22 (1994) 329-348
    • (1994) Journal of Food Engineering , vol.22 , pp. 329-348
    • Mulet, A.1
  • 19
    • 0002102580 scopus 로고    scopus 로고
    • Moisture transfer simulation in packaged cereal-fruit systems
    • Sapru V., and Labuza T. Moisture transfer simulation in packaged cereal-fruit systems. Journal of Food Engineering 27 (1996) 45-61
    • (1996) Journal of Food Engineering , vol.27 , pp. 45-61
    • Sapru, V.1    Labuza, T.2
  • 21
    • 84991186960 scopus 로고
    • Temperature prediction in air drying of food materials: a simple model
    • Viollaz P.E., Suarez C., and Alzamora S. Temperature prediction in air drying of food materials: a simple model. Journal of Food Technology 15 (1980) 361-367
    • (1980) Journal of Food Technology , vol.15 , pp. 361-367
    • Viollaz, P.E.1    Suarez, C.2    Alzamora, S.3
  • 22
    • 0029196153 scopus 로고
    • A mathematical model of simultaneous heat and moisture transfer during drying of potato
    • Wang N., and Brennan J.G. A mathematical model of simultaneous heat and moisture transfer during drying of potato. Journal of Food Engineering 24 (1995) 47-60
    • (1995) Journal of Food Engineering , vol.24 , pp. 47-60
    • Wang, N.1    Brennan, J.G.2
  • 23
    • 0030215590 scopus 로고    scopus 로고
    • Effective moisture diffusivity estimation from drying data. A comparison between various methods of analysis
    • Zogzas N.P., and Maroulis Z.B. Effective moisture diffusivity estimation from drying data. A comparison between various methods of analysis. Drying Technology 14 7&8 (1996) 1543-1573
    • (1996) Drying Technology , vol.14 , Issue.7-8 , pp. 1543-1573
    • Zogzas, N.P.1    Maroulis, Z.B.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.