{A figure is presented}{A figure is presented}The Food Propensity Questionnaire: Concept, Development, and Validation for Use as a Covariate in a Model to Estimate Usual Food Intake

Journal of the American Dietetic Association

Volumn 106, Issue 10, 2006, Pages 1556-1563

  Subar, Amy F ^a   Dodd, Kevin W ^a   Guenther, Patricia M ^a   Kipnis, Victor ^a   Midthune, Douglas ^a   McDowell, Margaret ^a   Tooze, Janet A ^a   Freedman, Laurence S ^a   Krebs Smith, Susan M ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

ADOLESCENT; ADULT; ARTICLE; CALORIC INTAKE; CHILD; DIET; DIETETICS; FEMALE; FRUIT; HUMAN; MALE; METHODOLOGY; MIDDLE AGED; NUTRITION; PHYSIOLOGY; PRESCHOOL CHILD; QUESTIONNAIRE; RECALL; REPRODUCIBILITY; SEASON; SENSITIVITY AND SPECIFICITY; STANDARD; STATISTICAL MODEL; STATISTICS; UNITED STATES; VALIDATION STUDY; VEGETABLE;

ADOLESCENT; ADULT; CHILD; CHILD, PRESCHOOL; DIET; DIETETICS; ENERGY INTAKE; FEMALE; FRUIT; HUMANS; MALE; MENTAL RECALL; MIDDLE AGED; MODELS, STATISTICAL; NUTRITION SURVEYS; QUESTIONNAIRES; REPRODUCIBILITY OF RESULTS; SEASONS; SENSITIVITY AND SPECIFICITY; UNITED STATES; VEGETABLES;

EID: 33748777975     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jada.2006.07.002     Document Type: Article

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