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Volumn 19, Issue 10, 2006, Pages 443-452

Probing conserved amino acids in phospholipase D (Brassica oleracea var. capitata) for their importance in hydrolysis and transphosphatidylation activity

Author keywords

Brassica oleracea var. capitata; E.coli; Mutagenesis; Phospholipase D; Transphosphatidylation

Indexed keywords

BRASSICA OLERACEA VAR. CAPITATA; ENZYME VARIANTS; PHOSPHOLIPASE D; TRANSPHOSPHATIDYLATION;

EID: 33748776808     PISSN: 17410126     EISSN: 17410134     Source Type: Journal    
DOI: 10.1093/protein/gzl028     Document Type: Article
Times cited : (20)

References (34)
  • 12
    • 0014949207 scopus 로고
    • Laemmli, U.K. (1970) Nature, 227, 680-685.
    • (1970) Nature , vol.227 , pp. 680-685
    • Laemmli, U.K.1
  • 31


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.