Effect of horse gram lectin (Dolichos biflorus agglutinin) on degranulation of mast cells and basophils of atopic subjects: Identification as an allergen

International Immunopharmacology

Volumn 6, Issue 11, 2006, Pages 1714-1722

  Pramod, Siddanakoppalu N ^a   Krishnakantha, Thirumalai P ^a   Venkatesh, Yeldur P ^a  

^a CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE   (India)

Author keywords

Allergen; Basophils; Dolichos biflorus agglutinin; Histamine release; Horse gram lectin; Mast cells

Indexed keywords

AGGLUTININ; ALLERGEN; HISTAMINE; IMMUNOGLOBULIN E; LECTIN;

ADULT; ANIMAL CELL; ARTICLE; ATOPY; BASOPHIL DEGRANULATION; CLINICAL ARTICLE; CONTROLLED STUDY; DOLICHOS; DOLICHOS BIFLORUS; DOT HYBRIDIZATION; ENZYME LINKED IMMUNOSORBENT ASSAY; FEMALE; HISTAMINE RELEASE; HUMAN; HUMAN CELL; IMMUNOGLOBULIN BLOOD LEVEL; MALE; MAST CELL DEGRANULATION; NONHUMAN; PERITONEAL EXUDATE CELL; PRIORITY JOURNAL; RAT; SENSITIZATION; SKIN TEST;

ADOLESCENT; ADULT; ALLERGENS; ANIMALS; BASOPHILS; CELL DEGRANULATION; FEMALE; FOOD HYPERSENSITIVITY; HISTAMINE; HUMANS; HYPERSENSITIVITY; IMMUNOGLOBULIN E; MALE; MAST CELLS; MIDDLE AGED; PLANT LECTINS; RATS; RATS, WISTAR; SKIN TESTS;

EID: 33748436497     PISSN: 15675769     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.intimp.2006.07.006     Document Type: Article

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