Energy restriction but not protein source affects antioxidant capacity in athletes

Free Radical Biology and Medicine

Volumn 41, Issue 6, 2006, Pages 1001-1009

  Rankin, Janet W ^a   Shute, Max ^a   Heffron, Sean P ^a   Saker, Korinn E ^a  

^a VIRGINIA POLYTECHNIC INSTITUTE AND STATE UNIVERSITY   (United States)

Author keywords

Athletes; Glutathione; Nitrogen balance; Weight loss; Whey protein

Indexed keywords

CASEIN; GLUTATHIONE; GLUTATHIONE PEROXIDASE; PROTEIN;

ADULT; ANTIOXIDANT ACTIVITY; ARTICLE; ATHLETE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CYCLING; DIET SUPPLEMENTATION; ENERGY CONSUMPTION; ENERGY EXPENDITURE; ENERGY METABOLISM; HUMAN; MALE; NITROGEN BALANCE; NORMAL HUMAN; NUTRITIONAL SUPPORT; PRIORITY JOURNAL; PROTEIN DIET; PROTEIN INTAKE; RANDOMIZED CONTROLLED TRIAL; WEIGHT REDUCTION; WHEY;

ADULT; ANTIOXIDANTS; BODY WEIGHT; CALORIC RESTRICTION; CYSTEINE; DIET, PROTEIN-RESTRICTED; DIETARY PROTEINS; DIETARY SUPPLEMENTS; ENERGY METABOLISM; GLUTATHIONE; GLUTATHIONE DISULFIDE; HUMANS; MALE; MILK PROTEINS; OXYGEN CONSUMPTION; SPORTS;

EID: 33747489318     PISSN: 08915849     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.freeradbiomed.2006.06.019     Document Type: Article

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