Volatile compounds of original African black and white shea butter from Tchad and Cameroon

European Journal of Lipid Science and Technology

Volumn 108, Issue 7, 2006, Pages 583-588

  Krist, Sabine ^a   Bail, Stefanie ^a   Unterweger, Heidrun ^b   Ngassoum, Martin B ^c   Mohagir, Ahmed M ^d   Buchbauer, Gerhard ^a  

^a UNIVERSITY OF VIENNA   (Austria)

^b AUSTRIAN AGENCY FOR HEALTH AND FOOD SAFETY   (Austria)

^c UNIVERSITY OF NGAOUNDERE   (Cameroon)

^d University of N'Djamena   (Chad)

Author keywords

Butyrospermum parkii; Shea butter; SPME GC MS; Volatile compounds

Indexed keywords

THEOBROMA; THEOBROMA CACAO; VITELLARIA PARADOXA;

EID: 33746586966     PISSN: 14387697     EISSN: 14389312     Source Type: Journal    
DOI: 10.1002/ejlt.200500340     Document Type: Article

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