Milk protein polymorphisms in Holstein cattle

International Journal of Dairy Technology

Volumn 59, Issue 3, 2006, Pages 180-182

  Oner, Yasemin ^a   Elmaci, Cengiz ^a  

^a ULUDAG UNIVERSITY   (Turkey)

Author keywords

Genetic polymorphism; Holstein cattle; Milk protein

Indexed keywords

ALPHA CASEIN; BETA CASEIN; BETA LACTOGLOBULIN; CASEIN; KAPPA CASEIN; MILK PROTEIN; UNCLASSIFIED DRUG;

ARTICLE; CATTLE; CHI SQUARE TEST; GEL ELECTROPHORESIS; GENE FREQUENCY; GENETIC LINKAGE; GENETIC VARIABILITY; HETEROZYGOSITY; NONHUMAN; PHENOTYPE; PRIORITY JOURNAL; PROTEIN POLYMORPHISM;

BOS TAURUS;

EID: 33746116914     PISSN: 1364727X     EISSN: 14710307     Source Type: Journal    
DOI: 10.1111/j.1471-0307.2006.00259.x     Document Type: Article

References (24)

1. Aleandri R, Buttazzoni L G, Schneider J C, Caroli A and Davoli R (1990) The effect of milk protein polymorphisms on milk components and cheese-producing ability. Journal of Dairy Science 73 241-255.
2. Aschaffenburg R and Drewry J (1955) Occurrence of different β-lactoglobulins in cow's milk. Nature 176 218-219.
3. Aschaffenburg R and Michalak W (1968) Simultaneous phenotyping procedure for milk proteins - improved resolution of the β-lactoglobulins. Journal of Dairy Science 51 1849.
4. Baranyi M, Bözse Z S, Buchberger J and Krause I (1993) Genetic polymorphism of milk proteins in Hungarian spotted and Hungarian grey cattle: possible new genetic variants of β-lactoglobulin. Journal of Dairy Science 76 630-636.
5. Baranyi M, Bözse Z S, Buchberger J and Krause I (1996) Genetic polymorphism of milk proteins in Hungarian cattle. Archiv fur Tierzucht (Dummerstorf) 39 489-496.
6. Bonvillani A G, Di Renzo M A and Tiranti I N (2000) Genetic polymorphism of milk protein loci in Argentinian Holstein cattle. Genetics and Molecular Biology 23 819-823.
7. Caroli A, Chessa S, Bolla P, Budelli E and Gandini G C (2004) Genetic structure of milk protein polymorphisms and effects on milk production traits in local dairy cattle. Journal of Animal Breeding and Genetics 121 119-127.
8. Eenennaam A and Medrano J F (1991) Milk protein polymorphism in California dairy cattle. Journal of Dairy Science 74 1730-1742.
9. Eigel W N, Butler J E, Ernstrom C A, Farrell H M, Harwalkar V R, Jenness R and Whitney R M (1984) Nomenclature of proteins of cow's milk: fifth revision. Journal of Dairy Science 67 1599-1631.
10. El-Negoumy A M (1972) Effect of polymorphic composition of calcium caseinate sols on their stability to rennin. Journal of Dairy Research 39 373-379.
11. Erhardt G (1996) Detection of a new κ-casein variant in milk of Pinzgauer cattle. Animal Genetics 27 105-107.
12. Gonyon D S, Mather R E, Hines H C, Haenlein G F W, Arave C W and Gaunt S N (1987) Association of bovine blood and milk polymorphisms with lactation traits: Holsteins. Journal of Dairy Science 70 2585-2598.
13. Jeichitra V, Kandasamy N and Panneerselvam S (2003) Milk protein polymorphism in Kangayam cattle. Tropical Animal Health and Production 35 147-153.
14. Lien S, Kantanen J, Olsaker I, Holm L-E, Eythorsdottir E, Sandberg K, Dalsgard B and Adalsteinsson S (1999) Comparison of milk protein allele frequencies in Nordic cattle breeds. Animal Genetics 30 85-91.
15. Lin C Y, McAlister A J, Ng-Kwai-Hang K F and Hayes J F (1986) Effects of milk protein loci on first lactation performance in dairy cattle. Journal of Dairy Science 69 704-712.
16. Lodes A, Krause I, Burcberger J, Aumann J and Klostermeyer H (1997) The influence of genetic variants of milk proteins on the compositional and technological properties of milk. 3. Content of protein, casein, whey protein and casein number. Milchwissenschaft 52 3-8.
17. Lunden A, Nilsson M and Janson L (1997) Marked effect of β-lactoglobulin polymorphism on the ratio of casein to total protein in milk. Journal of Dairy Science 80 2996-3005.
18. Marziali A S and Ng-Kwai-Hang K F (1986) Effects of milk composition and genetic polymorphism on cheese composition. Journal of Dairy Science 69 2533-2542.
19. McLean D M, Graham E R B, Ponzoni R W and McKenzie H A (1984) Effects of milk protein genetic variants on milk yield and composition. Journal of Dairy Research 51 531-546.
20. Nei M (1987) Molecular Evolutionary Genetics. New York: Colombia University Press.
21. Ng-Kwai-Hang K F, Hayes J F, Moxley J E and Monardes H G (1984) Association of genetic variants of casein and milk serum proteins with milk, fat and protein production by dairy cattle. Journal of Dairy Science 67 835-840.
22. Ng-Kwai-Hang K F, Monardes H G and Hayes J F (1990) Association between genetic polymorphisms of milk proteins and production traits during three lactations. Journal of Dairy Science 73 3414-3420.
23. Pagnacco G and Caroli A (1987) Effect of casein and β-lactoglobulin genotypes on renneting properties of milks. Journal of Dairy Research 54 479-485.
24. s1 casein types. Journal of Dairy Science 51 28-30.