Changes of phosphatidylserine distribution in human red blood cells during the process of loading sugars

Cryobiology

Volumn 53, Issue 1, 2006, Pages 107-118

  Quan, Guo Bo ^a   Liu, Min Xia ^a   Ren, Su Ping ^a   Zhang, Jin Gang ^a   Han, Ying ^a  

^a BEIJING INSTITUTE OF MICROBIOLOGY AND EPIDEMIOLOGY   (China)

Author keywords

Glucose; Human red blood cells; Phosphatidylserine; Trehalose

Indexed keywords

GLUCOSE; LIPOCORTIN 5; PHOSPHATIDYLSERINE; PHOSPHOLIPID; TREHALOSE;

ARTICLE; CELL DAMAGE; CELL MEMBRANE; ERYTHROCYTE; FREEZE DRYING; HUMAN; HUMAN CELL; IN VIVO CULTURE; INCUBATION TIME; MACROPHAGE; PRIORITY JOURNAL;

ANNEXIN A5; ERYTHROCYTE MEMBRANE; ERYTHROCYTES; FLOW CYTOMETRY; GLUCOSE; HUMANS; MEMBRANE LIPIDS; MICROSCOPY, FLUORESCENCE; OSMOTIC FRAGILITY; PHOSPHATIDYLSERINES; TEMPERATURE; TREHALOSE;

EID: 33745817759     PISSN: 00112240     EISSN: 10902392     Source Type: Journal    
DOI: 10.1016/j.cryobiol.2006.03.014     Document Type: Article

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