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Volumn 3, Issue 6, 2006, Pages 677-694

Enzyme-mediated preparation of the enantiomerically enriched isomers of the odorous tetrahydropyranyl acetates Jasmal® and Jessemal®, and their olfactory evaluation

Author keywords

[No Author keywords available]

Indexed keywords

3 BUTYL 5 METHYL 3,4,5,6 TETRAHYDRO 2H PYRAN 4 YL ACETATE; 3,4,5,6 TETRAHYDRO 3 PENTYL 2H PYRAN 4 YL ACETATE; FRAGRANCE; TARTARIC ACID; UNCLASSIFIED DRUG;

EID: 33745794739     PISSN: 16121872     EISSN: 16121880     Source Type: Journal    
DOI: 10.1002/cbdv.200690070     Document Type: Article
Times cited : (9)

References (26)
  • 9
    • 0004119218 scopus 로고    scopus 로고
    • 'The Chemistry of Fragrances'
    • RSC Paperbacks
    • 'The Chemistry of Fragrances', D. H. Pybus, C. S. Sell, RSC Paperbacks.
    • Pybus, D.H.1    Sell, C.S.2
  • 10
    • 33745770806 scopus 로고    scopus 로고
    • http://www.iff.com/Ingredients.nsf/0/CA34F909EE00CA99802569930039BAEE.


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.