-
1
-
-
0035532701
-
Sepsis: a pro- and anti-inflammatory disequilibrium syndrome
-
Pinsky M.R. Sepsis: a pro- and anti-inflammatory disequilibrium syndrome. Contrib Nephrol 132 (2001) 354-366
-
(2001)
Contrib Nephrol
, vol.132
, pp. 354-366
-
-
Pinsky, M.R.1
-
2
-
-
0035703720
-
Stress proteins in disease: metabolism on a knife edge
-
Grimble R. Stress proteins in disease: metabolism on a knife edge. Clin Nutr 20 (2001) 469-476
-
(2001)
Clin Nutr
, vol.20
, pp. 469-476
-
-
Grimble, R.1
-
4
-
-
5644241698
-
Dysregulation of the immune response in severe sepsis
-
Pinsky M.R. Dysregulation of the immune response in severe sepsis. Am J Med Sci 328 (2004) 220-229
-
(2004)
Am J Med Sci
, vol.328
, pp. 220-229
-
-
Pinsky, M.R.1
-
5
-
-
0031949259
-
Lymphocyte function in wound healing and following injury
-
Schaffer M., and Barbul A. Lymphocyte function in wound healing and following injury. Br J Surg 85 (1998) 444-460
-
(1998)
Br J Surg
, vol.85
, pp. 444-460
-
-
Schaffer, M.1
Barbul, A.2
-
6
-
-
0026909446
-
Dietary manipulation of the inflammatory response
-
Grimble R.F. Dietary manipulation of the inflammatory response. Proc Nutr Soc 51 (1994) 285-294
-
(1994)
Proc Nutr Soc
, vol.51
, pp. 285-294
-
-
Grimble, R.F.1
-
7
-
-
0033821256
-
Parenteral nutrition in critically ill patients: more harm than good
-
Heyland D.K. Parenteral nutrition in critically ill patients: more harm than good. Proc Nutr Soc 59 (2000) 457-466
-
(2000)
Proc Nutr Soc
, vol.59
, pp. 457-466
-
-
Heyland, D.K.1
-
8
-
-
0034842038
-
Immunonutrition-supplementary amino acids and fatty acids ameliorate immune deficiency in critically ill patients
-
Grimm H., and Kraus A. Immunonutrition-supplementary amino acids and fatty acids ameliorate immune deficiency in critically ill patients. Langenbecks Arch Surg 386 (2001) 369-376
-
(2001)
Langenbecks Arch Surg
, vol.386
, pp. 369-376
-
-
Grimm, H.1
Kraus, A.2
-
9
-
-
0028088144
-
Immunoregulation by parenteral lipids:impact of the n-3 to n-6 fatty acid ratio
-
Grimm H., Tibell A., Norrlind B., Blecher C., Wilker S., and Schwemmle K. Immunoregulation by parenteral lipids:impact of the n-3 to n-6 fatty acid ratio. J Parenter Enteral Nutr 18 (1994) 417-421
-
(1994)
J Parenter Enteral Nutr
, vol.18
, pp. 417-421
-
-
Grimm, H.1
Tibell, A.2
Norrlind, B.3
Blecher, C.4
Wilker, S.5
Schwemmle, K.6
-
10
-
-
0021965878
-
Paleolithic nutrition. A consideration of its nature and current implications
-
Eaton S.B., and Konner M. Paleolithic nutrition. A consideration of its nature and current implications. N Engl J Med 312 (1985) 283-289
-
(1985)
N Engl J Med
, vol.312
, pp. 283-289
-
-
Eaton, S.B.1
Konner, M.2
-
11
-
-
0001892833
-
What is the optimum n-3 to n-6 fatty acid ratio of parenteral fatty acid ratio of parenteral lipid emulsions in postoperative care?
-
Morlion B.J., Torwesten E., Wrenger K., Puchstein C., and Fürst P. What is the optimum n-3 to n-6 fatty acid ratio of parenteral fatty acid ratio of parenteral lipid emulsions in postoperative care?. Clin Nutr 16 Suppl. 2 (1997) 49
-
(1997)
Clin Nutr
, vol.16
, Issue.SUPPL. 2
, pp. 49
-
-
Morlion, B.J.1
Torwesten, E.2
Wrenger, K.3
Puchstein, C.4
Fürst, P.5
-
12
-
-
0034056615
-
Fish oil emulsions: what benefit can they bring?
-
Fürst P., and Kuhn K.S. Fish oil emulsions: what benefit can they bring?. Clin Nutr 19 (2000) 7-14
-
(2000)
Clin Nutr
, vol.19
, pp. 7-14
-
-
Fürst, P.1
Kuhn, K.S.2
-
13
-
-
0034799678
-
Lipid emulsions in parenteral nutrition-state of the art and future perspectives
-
Adolph M. Lipid emulsions in parenteral nutrition-state of the art and future perspectives. Clin Nutr 20 Suppl. 4 (2001) 11-14
-
(2001)
Clin Nutr
, vol.20
, Issue.SUPPL. 4
, pp. 11-14
-
-
Adolph, M.1
-
14
-
-
0036052311
-
Polyunsaturated fatty acids, inflammation and immunity
-
Calder P.C., and Grimble R.F. Polyunsaturated fatty acids, inflammation and immunity. Eur J Clin Nutr 56 Suppl. 3 (2002) S14-S19
-
(2002)
Eur J Clin Nutr
, vol.56
, Issue.SUPPL. 3
-
-
Calder, P.C.1
Grimble, R.F.2
-
15
-
-
33644979969
-
2 production by PBMCs in patients with peripheral vascular disease but not in controls
-
2 production by PBMCs in patients with peripheral vascular disease but not in controls. Clin Nutr 23 (2004) 789-790
-
(2004)
Clin Nutr
, vol.23
, pp. 789-790
-
-
Carrero, J.J.1
Madden, J.2
Hadley, J.3
-
16
-
-
0346880507
-
Role of PPARs in the regulation of obesity-related insulin sensitivity and inflammation
-
Moller D.E., and Berger J.P. Role of PPARs in the regulation of obesity-related insulin sensitivity and inflammation. Int J Obes Relat Metab Disord 27 Suppl. 3 (2003) S17-S21
-
(2003)
Int J Obes Relat Metab Disord
, vol.27
, Issue.SUPPL. 3
-
-
Moller, D.E.1
Berger, J.P.2
-
17
-
-
0034712343
-
Differential transcriptional activation of peroxisome proliferators-activated receptor gamma by ω-3 and ω-6 fatty acids in MCF-7 cells
-
Thoennes S.R., Tate P.L., Price T.M., and Kilgore M.W. Differential transcriptional activation of peroxisome proliferators-activated receptor gamma by ω-3 and ω-6 fatty acids in MCF-7 cells. Mol Cell Endocrinol 160 (2000) 67-73
-
(2000)
Mol Cell Endocrinol
, vol.160
, pp. 67-73
-
-
Thoennes, S.R.1
Tate, P.L.2
Price, T.M.3
Kilgore, M.W.4
-
18
-
-
0034021691
-
ω-3 polyunsaturated fatty acid regulation of gene expression
-
Price P.T., Nelson C.M., and Clarke S.D. ω-3 polyunsaturated fatty acid regulation of gene expression. Curr Opin Lipidol 11 (2000) 3-7
-
(2000)
Curr Opin Lipidol
, vol.11
, pp. 3-7
-
-
Price, P.T.1
Nelson, C.M.2
Clarke, S.D.3
-
19
-
-
0038447923
-
Habitual dietary intake of n-3 and n-6 fatty acids in relation to inflammatory markers among US men and women
-
Pischon T., Hankinson S.E., Hotamisligil G.S., Rifai N., Willett W.C., and Rimm E.B. Habitual dietary intake of n-3 and n-6 fatty acids in relation to inflammatory markers among US men and women. Circulation 108 (2003) 155-160
-
(2003)
Circulation
, vol.108
, pp. 155-160
-
-
Pischon, T.1
Hankinson, S.E.2
Hotamisligil, G.S.3
Rifai, N.4
Willett, W.C.5
Rimm, E.B.6
-
20
-
-
0343487774
-
Recent developments in lipid emulsions: relevance to intensive care
-
Carpentier Y.A., Simoens C., Siderova V., et al. Recent developments in lipid emulsions: relevance to intensive care. Nutrition 13 Suppl. 9 (1997) 73S-78S
-
(1997)
Nutrition
, vol.13
, Issue.SUPPL. 9
-
-
Carpentier, Y.A.1
Simoens, C.2
Siderova, V.3
-
21
-
-
0034525245
-
Advances in intravenous lipid emulsions
-
Carpentier Y.A., and Dupont I.E. Advances in intravenous lipid emulsions. World J Surg 24 (2000) 1493-1497
-
(2000)
World J Surg
, vol.24
, pp. 1493-1497
-
-
Carpentier, Y.A.1
Dupont, I.E.2
-
22
-
-
0036171250
-
Immunomodulation by perioperative administration of n-3 fatty acids
-
Weiss G., Meyer F., Matthies B., Pross M., Koenig W., and Lippert H. Immunomodulation by perioperative administration of n-3 fatty acids. Br J Nutr 87 Suppl. 1 (2002) S89-S94
-
(2002)
Br J Nutr
, vol.87
, Issue.SUPPL. 1
-
-
Weiss, G.1
Meyer, F.2
Matthies, B.3
Pross, M.4
Koenig, W.5
Lippert, H.6
-
23
-
-
0010261917
-
Effect of a new type of lipid emulsion based on soybean oil, MCT, olive oil and fish oil (SMOF) in surgical patients
-
Schulzki C., Mertes N., Wenn A., et al. Effect of a new type of lipid emulsion based on soybean oil, MCT, olive oil and fish oil (SMOF) in surgical patients. Clin Nutr 18 Suppl. 1 (1999) 7
-
(1999)
Clin Nutr
, vol.18
, Issue.SUPPL. 1
, pp. 7
-
-
Schulzki, C.1
Mertes, N.2
Wenn, A.3
|