Fish Oils Produce Anti-inflammatory Effects and Improve Body Weight in Severe Heart Failure

Journal of Heart and Lung Transplantation

Volumn 25, Issue 7, 2006, Pages 834-838

  Mehra, Mandeep R ^a   Lavie, Carl J ^b   Ventura, Hector O ^b   Milani, Richard V ^b  

^a UNIVERSITY OF MARYLAND SCHOOL OF MEDICINE   (United States)

^b OCHSNER CLINIC FOUNDATION   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ENDOTOXIN; FISH OIL; INTERLEUKIN 1; OMEGA 3 FATTY ACID; PLACEBO; TUMOR NECROSIS FACTOR ALPHA;

ADULT; AGED; ANTIINFLAMMATORY ACTIVITY; ARTICLE; BODY FAT; BODY WEIGHT; CELL STIMULATION; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CORRELATION ANALYSIS; CYTOKINE PRODUCTION; DIET SUPPLEMENTATION; DOUBLE BLIND PROCEDURE; DRUG EFFECT; FEMALE; HEART FAILURE; HUMAN; MALE; PERIPHERAL BLOOD MONONUCLEAR CELL; PRIORITY JOURNAL; RADIOIMMUNOASSAY; RANDOMIZED CONTROLLED TRIAL;

ADIPOSE TISSUE; AGED; ANTI-INFLAMMATORY AGENTS; BODY WEIGHT; DOUBLE-BLIND METHOD; FATTY ACIDS; FATTY ACIDS, OMEGA-3; FEMALE; FISH OILS; HEART FAILURE, CONGESTIVE; HUMANS; INTERLEUKIN-1; MALE; MIDDLE AGED; SEVERITY OF ILLNESS INDEX; TUMOR NECROSIS FACTOR-ALPHA;

EID: 33745489013     PISSN: 10532498     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.healun.2006.03.005     Document Type: Article

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